Application of semipreparative RP-18 HPLC for the purification of sesamin and sesamolin

Journal of Food Lipids

Volumn 8, Issue 2, 2001, Pages 85-94

  Amarowicz, R ^a   Shahidi, F ^b   Pegg, R B ^c  

^a INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

^b MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

^c UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

SESAMUM INDICUM;

EID: 0035630121     PISSN: 10657258     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4522.2001.tb00186.x     Document Type: Article

References (15)

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