Effect of degumming process on chromatographic separation of carotenes from crude and degummed palm oil

Journal of Food Lipids

Volumn 8, Issue 1, 2001, Pages 27-35

  You, L L ^a   Baharin, B S ^a   Man, Y B Che ^a   Takagi, S ^b  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^b Kawasaki University of Medical Welfare   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0035617054     PISSN: 10657258     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4522.2001.tb00181.x     Document Type: Article

References (10)

1. ABD. LATIP, R., BAHARIN, B.S., CHE MAN, Y.B. and ABDUL RAHMAN, R. 2000a. Evaluation of different adsorbents for carotene extraction from crude palm oil by adsorption chromatography. J. Amer. Oil Chem. Soc. 77, 1277-1281.
2. ABD. LATIP, R., BAHARIN, B.S., CHE MAN, Y.B. and ABDUL RAHMAN, R. 2000b. The effect of adsorption and solvent extraction process on the percentage of carotene extracted from crude palm oil. J. Am. Oil. Chem. Soc. 75, 83-87.
3. ANIZA, A. 1995. Extraction of α-carotene components from crude palm oil using resin chromatography method. BSc.(Biotechnology) Thesis, University Pertanian Malaysia, Serdang, Selangor, Malaysia.
4. BAHARIN, B.S., ABDUL RAHMAN, K., ABDUL KARIM, M.I., OYAIZU, T., TANAKA, K. and TANAKA, S. 1998. Separation of palm carotene from crude palm oil by adsorption chromatography with synthetic polymer adsorbent. J. Am. Oil Chem. Soc. 75, 399-404.
5. CHONG, C.L. 1984. Chemical and physical properties of palm oil and palm kernel oil. In Selected Reading on Palm Oil and Its Uses. Palm Oil Familiarization Programme POFR. PORIM. (1994). Revised Ed. pp. 60-88, Compiled and edited by the technical committee of 1994 Palm Oil Familiarization Programme.
6. CHOO, Y.M. 1995. Carotenoids from palm oil. Palm Oil Development, 22, 1-6.
7. IWASAKI, R. and MURAKOSHI, M. 1992. Palm oil yields carotene for world markets. Inform 3, 210-217.
8. MOHD, S.A.Y. 1994. Refining and downstreaming processing of palm and palm kernel oils. In Selected Reading on Palm Oil and Its Uses. Palm Oil Familiarization Programme POFR. PORIM. Revised Ed. Compiled and edited by the technical committee of 1994 Palm Oil Familiarization Programme.
9. TAN, B., GRADY, C.M. and GAWIENOWSKI, E. 1986. Hydrocarbon carotenoid profiles of palm oil processed fraction. J. Am. Oil. Chem. Soc. 63, 1175-1179.
10. TANG, T.S., TEOH, K.T. and LEE, Y.Y. 1983. Importance of crude oil quality and pretreatment in physical refining of palm oil products. In Palm Oil Product Technology in the Eighties, (E. Pushparajah and M. Rajadura, eds.) pp. 195, A report of the proceeding of the international conference on palm oil product technology in the eighties held in Kuala Lumpur June 22-24, 1981. Sponsored by PORIM and the Incorporated Society of Planters.