Proteolysis of a high-pressure-treated mould-ripened cheese

Milchwissenschaft

Volumn 56, Issue 4, 2001, Pages 201-204

  Messens, Winy ^a   Foubert, I ^a   Dewettinck, K ^a   Huyghebaert, A ^a  

^a GHENT UNIVERSITY   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0035588973     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (23)

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