Physiologic effects of individual fatty acids in animal and human body, with particular attention to coronary heart disease risk modulation

Archiv fur Tierzucht

Volumn 44, Issue 1, 2001, Pages 89-98

  Pfeuffer, Maria ^a  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Coronary heart disease; Diet; Fatty acids; Metabolism

Indexed keywords

EID: 0035587218     PISSN: 00039438     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (38)

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