Epidemiology of Salmonella infection in the south of Ireland

Irish Journal of Agricultural and Food Research

Volumn 40, Issue 2, 2001, Pages 215-226

  Crilly, J ^a   Power, E P ^b   Cowman, H J ^c   Cryan, B ^d   Buckley, J F ^e  

^a TEAGASC   (Ireland)

^b CENTRAL VETERINARY RESEARCH LABORATORY   (Ireland)

^c St Finbarr's Hospital   (Ireland)

^d University College Cork and INFANT Centre   (Ireland)

^e Forward Planning and Strategic Development   (Ireland)

Author keywords

Epidemiology; Salmonellosis

Indexed keywords

EID: 0035562230     PISSN: 07916833     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

1. Anon. 2000. Rotherham EHOs Praised for Unfit Meat Prosecution. Chartered Institute of Environmental Health Press Release, 22 December 2000.
2. Anon. 2001. FSA Statement on the Perkins Frozen Foods UK Limited Frozen Chicken Products. Food Standards Agency Press Release, 24 April 2001.
3. Cronin, M. 1999. Outbreak of Salmonella Enteritidis associated with shell eggs in Ireland. Eurosurveillance Weekly (11 November), page 3.
4. Daly, M., Buckley, J., Power, E., O'Hare, C., Cormican, M., Cryan, B., Wall, P.G. and Fanning, S. 2000. Molecular characterization of Irish Salmonella enterica serotype Typhimurium: detection of class I integrons and assessment of genetic relationships by DNA amplification fingerprinting. Applied Environmental Microbiology 66: 614-619.
5. Duffy, G., Cloak, O.M., O'Sullivan, M.G., Guillet, A., Sheridan, J.J., Blair, I.S. and McDowell, D.A. 1999. The incidence and antibiotic resistance profiles of Salmonella spp. on Irish retail meat products. Food Microbiology 16: 623-631.
6. Evans, S.J. and Davies, R.H. 1996. Case control study of multiple resistant Salmonella Typhimurium DT104 infection in cattle in Great Britain. Veterinary Record 139: 557-558.
7. Fone, D. and Barker, R.M. 1994. Association between human and farm animal infections with Salmonella Typhimurium DT104 in Herefordshire. PHLS Communicable Disease Report 4: 136-140.
8. McCarthy, N. 1998. A month of Salmonella Enteritidis outbreaks in Ireland. Long term public health benefits? Eurosurveillance Weekly (30 July), page 2.
9. Mead, P.S., Slutsker, L., Dietz, V., McCaig, L.F., Bresee, J.S., Shapiro, C., Griffin, P.M. and Tauxe, R.V. 1999. Food-related illness and death in the United States. Emerging Infectious Diseases 5: 607-625.