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Volumn 17, Issue 3, 2001, Pages 599-619
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Immunoglobulin E-mediated hypersensitivity in food-producing animals.
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Author keywords
[No Author keywords available]
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Indexed keywords
ANTIGEN;
BACTERIAL VACCINE;
IMMUNOGLOBULIN E;
VIRUS VACCINE;
ANIMAL;
ANIMAL DISEASE;
BLOOD;
CATTLE;
CATTLE DISEASE;
ENZYME LINKED IMMUNOSORBENT ASSAY;
FOOD;
HUMAN;
IMMEDIATE TYPE HYPERSENSITIVITY;
IMMUNOLOGY;
INTESTINE INFECTION;
MICROBIOLOGY;
REVIEW;
SHEEP;
SHEEP DISEASE;
VACCINATION;
WESTERN BLOTTING;
ANIMALS;
ANTIGENS;
BACTERIAL VACCINES;
BLOTTING, WESTERN;
CATTLE;
CATTLE DISEASES;
ENZYME-LINKED IMMUNOSORBENT ASSAY;
FOOD;
HUMANS;
HYPERSENSITIVITY, IMMEDIATE;
IMMUNOGLOBULIN E;
INTESTINAL DISEASES, PARASITIC;
SHEEP;
SHEEP DISEASES;
VACCINATION;
VIRAL VACCINES;
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EID: 0035513784
PISSN: 07490720
EISSN: None
Source Type: Journal
DOI: 10.1016/S0749-0720(15)30009-8 Document Type: Article |
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Times cited : (1)
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References (103)
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