|
|
Volumn 3, Issue 6, 2001, Pages 437-445
|
|
Mediterranean diets and cardiovascular disease.
|
|
Author keywords
[No Author keywords available]
|
|
Indexed keywords
LIPID;
BLOOD;
CARDIOVASCULAR DISEASE;
CLINICAL TRIAL;
DIET THERAPY;
ETHNOLOGY;
FAT INTAKE;
FEEDING BEHAVIOR;
HEALTH BEHAVIOR;
HUMAN;
LIFESTYLE;
MEDICAL SOCIETY;
METHODOLOGY;
PRACTICE GUIDELINE;
REVIEW;
SOUTHERN EUROPE;
UNITED STATES;
AMERICAN HEART ASSOCIATION;
CARDIOVASCULAR DISEASES;
CLINICAL TRIALS;
DIETARY FATS;
FOOD HABITS;
GUIDELINES;
HEALTH BEHAVIOR;
HUMANS;
LIFE STYLE;
LIPIDS;
MEDITERRANEAN REGION;
RESEARCH DESIGN;
UNITED STATES;
|
|
EID: 0035511614
PISSN: 15233804
EISSN: None
Source Type: Journal
DOI: 10.1007/s11883-001-0033-8 Document Type: Review |
|
Times cited : (13)
|
|
References (54)
|
