Rheological properties of hot pepper soybean-soybean paste

Journal of Texture Studies

Volumn 32, Issue 4, 2001, Pages 307-318

  Yoo, B ^a  

^a Dongguk University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0035511528     PISSN: 00224901     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4603.2001.tb01050.x     Document Type: Article

References (28)

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