US Food and Drug Administration's monitoring and surveillance programs for mycotoxins, pesticides and contaminants in food.

Journal of environmental monitoring : JEM

Volumn 3, Issue 5, 2001, Pages

  Wood, G ^a   Lee, Y ^a   Egan, K ^a   Bolger, M ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

MYCOTOXIN; PESTICIDE RESIDUE;

ARTICLE; DIET; FOOD AND DRUG ADMINISTRATION; FOOD CHAIN; FOOD CONTAMINATION; FRUIT; HUMAN; INFORMATION PROCESSING; MEAT; POLICY; UNITED STATES; VEGETABLE;

DATA COLLECTION; DIET; FOOD CHAIN; FOOD CONTAMINATION; FRUIT; HUMANS; MEAT; MYCOTOXINS; PESTICIDE RESIDUES; PUBLIC POLICY; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION; VEGETABLES;

EID: 0035487135     PISSN: 14640325     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)