Effect of supplementation of processed maize germ cake on nutritional quality of maize

Journal of Food Science and Technology

Volumn 38, Issue 5, 2001, Pages 507-508

  Gupta, H O ^a  

^a INDIAN AGRICULTURAL RESEARCH INSTITUTE   (India)

Author keywords

Biological value; Feed efficiency ratio; Net protein utilization; Processed defatted maize germ cake; True digestibility; Utilizable nitrogen

Indexed keywords

EID: 0035439519     PISSN: 00221155     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (16)