Effects of Nondigestible Oligosaccharides on Salmonella enterica Serovar Typhimurium and Nonpathogenic Escherichia coli in the Pig Small Intestine in Vitro

Applied and Environmental Microbiology

Volumn 67, Issue 8, 2001, Pages 3391-3395

  Naughton, Patrick J ^a,b   Mikkelsen, Lene Lind ^a   Jensen, Bent Borg ^a  

^a Microbiology Section   (Denmark)

^b UNIVERSITY OF ULSTER   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

OLIGOSACCHARIDE;

ANIMAL; ANIMAL SALMONELLOSIS; ARTICLE; DIET; DRUG EFFECT; ESCHERICHIA COLI; GROWTH, DEVELOPMENT AND AGING; ILEUM; JEJUNUM; METHODOLOGY; MICROBIOLOGY; ORGAN CULTURE TECHNIQUE; SALMONELLA TYPHIMURIUM; SWINE; SWINE DISEASE;

ANIMALS; DIET; ESCHERICHIA COLI; ILEUM; JEJUNUM; OLIGOSACCHARIDES; ORGAN CULTURE TECHNIQUES; SALMONELLA INFECTIONS, ANIMAL; SALMONELLA TYPHIMURIUM; SWINE; SWINE DISEASES;

EID: 0035432247     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.67.8.3391-3395.2001     Document Type: Article

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