Effect of chromium picolinate and chromium propionate on glucose and insulin kinetics of growing barrows and on growth and carcass traits of growing-finishing barrows

Journal of Animal Science

Volumn 79, Issue 8, 2001, Pages 2172-2178

  Matthews, J O ^a   Southern, L L ^a,c   Fernandez, J M ^a   Pontif, J E ^a   Bidner, T D ^a   Odgaard, R L ^b  

^a LOUISIANA STATE UNIVERSITY   (United States)

^b Kemin Industries Inc   (United States)

^c 204 J B Francioni Bldg ^*  (United States)

Author keywords

Carcass Composition; Chromium; Glucose; Growth; Insulin; Pigs

Indexed keywords

CHROMIUM; FATTY ACID; INSULIN; PICOLINIC ACID; PICOLINIC ACID DERIVATIVE; PROPIONIC ACID; PROPIONIC ACID DERIVATIVE;

ANIMAL; ANIMAL DISEASE; ARTICLE; BLOOD; BODY COMPOSITION; DIET; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; GROWTH, DEVELOPMENT AND AGING; HALF LIFE TIME; MALE; METABOLISM; SWINE; WEIGHT GAIN;

ANIMALS; BLOOD GLUCOSE; BODY COMPOSITION; CHROMIUM; DIET; FATTY ACIDS, NONESTERIFIED; GLUCOSE TOLERANCE TEST; HALF-LIFE; INSULIN; MALE; PICOLINIC ACIDS; PROPIONIC ACIDS; SWINE; WEIGHT GAIN;

EID: 0035431130     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2001.7982172x     Document Type: Article

References (8)

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2. Berrio, L. F., L. L. Southern, J. M. Fernandez, D. L. Thompson, Jr., and T. L. Ward. 1995. Effect of dietary chromium tripicolinate on insulin binding in isolated pig fat cells and erythrocyte ghosts. FASEB J. 9:A449.
3. Boleman, S. L., S. J. Boleman, T. D. Bidner, L. L. Southern, T. L. Ward, J. E. Pontif, and M. M. Pike. 1995. Effect of chromium picolinate on growth, body composition, and tissue accretion in pigs. J. Anim. Sci. 73:2033-2042.
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7. Johnston, S. L., I. M. J. Mevissen, L. L. Southern, J. O. Matthews, J. M. Fernandez, and K. Q. Owen. 1999. Effect of L-carnitine and(or) chromium nicotinate on glucose tolerance and insulin sensitivity in growing pigs. J. Anim. Sci. 77(Suppl. 1):59 (Abstr.).
8. Laborde, C. J., A. M. Chapa, D. W. Burleigh, D. J. Salgado, and J. M. Fernandez. 1995. Effects of processing and storage on the measurement of nitrogenous compounds in ovine blood. Small Ruminant Res. 17:159-166.