메뉴 건너뛰기




Volumn 21, Issue 3, 2001, Pages 211-225

Influence of carbohydrate physical state on pulping and bleaching chemistry

Author keywords

[No Author keywords available]

Indexed keywords

BLEACHING; CARBOHYDRATES; CELLULOSE; DELIGNIFICATION; DROP FORMATION; HYDROGEN PEROXIDE; MOLECULAR STRUCTURE; MOLECULAR WEIGHT; OXYGEN; PULP; REACTION KINETICS; VISCOSITY;

EID: 0035415585     PISSN: 02773813     EISSN: None     Source Type: Journal    
DOI: 10.1081/WCT-100105373     Document Type: Article
Times cited : (7)

References (21)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.