Combined effects of environmental factors and predator-prey interactions on zooplankton assemblages in five high alpine lakes

Hydrobiologia

Volumn 455, Issue 1-3, 2001, Pages 127-135

  Cavalli, L ^a   Miquelis, A ^a   Chappaz, R ^a  

^a AIX MARSEILLE UNIVERSITY   (France)

Author keywords

Environmental factors; High alpine lake; Predation; Rotifer and crustacean community; Salmonid fishes

Indexed keywords

ENVIRONMENTAL IMPACT; PLANTS (BOTANY);

PLANKTON DENSITY;

MARINE BIOLOGY;

ALPINE ENVIRONMENT; COMMUNITY STRUCTURE; ENVIRONMENTAL FACTOR; LAKE ECOSYSTEM; PREDATOR-PREY INTERACTION; ZOOPLANKTON;

FRANCE;

COPEPODA; CRUSTACEA; ONCORHYNCHUS MYKISS; PISCES; ROTIFERA; SALMO; SALMO TRUTTA; SALMONIDAE; SALVELINUS; SALVELINUS ALPINUS SALVELINUS; SALVELINUS FONTINALIS; SALVELINUS NAMAYCUSH;

EID: 0035410084     PISSN: 00188158     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1011977603028     Document Type: Article

References (49)

1. Introduction pratique à la systématique des eaux continentales françaises. 5. Crustacés cladocères
2. Food and feeding in a population of stunted Artic charr in lake Takvatn: Preliminary effects of an intensive fishing program
3. A simplified sampling procedure for field estimation of food consumption of Artic charr Salvelinus alpinus using gillnets
4. Feeding strategy of Artic charr (Salvelinus alpinus): General opportunist, but individual specialist
5. Zooplankton composition and change in an Alpine lake
6. Rotifer occurrence in relation to temperature
7. Zooplancton distribution and abundance in seven lakes from Jotunheimer, a Norwegian high mountain area
8. Régime alimentaire et croissance de la truite Salmo trutta L. dans un lac de haute montagne des Alpes Françaises
9. Le lac de Port Bielh. Exemple de fonctionnement d'un ecosystème lacustre de haute montagne
10. Diet, growth and reproduction of the Arctic charr in a high Alpine lake
11. Diet of Arctic charr (Salvelinus alpinus (L.)) and brown trout (Salmo trutta L.) in sympatry in two high altitude alpine lakes
12. Food of brook charr (Salvelinus fontinalis) in extreme oligotrophic conditions of an Alpine lake
13. The nature of prey selection by planktivorous fish
14. Planktivore preference by prey size
15. The energy budget, niche shift, reproduction and growth in a population if Artic charr, Salvelinus alpinus
16. Suppression of rotifer populations by Daphnia: A review of the evidence, the mechanisms and the effects on zooplankton community structure
17. Survival of Cyclops abyssorum tatricus (Copepoda, Crustacea) in Alpine lake stocked with planktivorous fish
18. Zooplankton and temperature-oxygen conditions of two Alpine lakes of Tatra mountains
19. Patterns in the composition of Arctic tundra pond microcrustacean communities
20. Stomach contents analysis: A review of methods and their application
21. Distribution and ecology of rotifer communities in high altitude Alpine sites - A multivariable approach
22. Seasonal variations in the diet of the brown trout (Salmo trutta L.) in a Norwegian lake compared with the variations in the plankton and bottom fauna
23. Suspended clay and the population dynamics of planktonic rotifers and cladocerans
24. A comparison of the zooplankton communities in seven mountain lakes near Lillehammer, Norway (1896 and 1971)
25. Effects of fish (Salvelinus alpinus, Arctic charr) population on the zooplankton of 10 Norvegian lakes
26. Habitat use, size and age structure in sympatric Brown trout (Salmo trutta) and Arctic charr (Salvelinus alpinus) stocks: Resistance of populations to change following harvest
27. A review of planktivorous fishes: Their evolution, feeding behaviours, selectivity and impacts
28. Sur l'écologie du zooplancton crustacé
29. Répartition géographique de l'Omble chevalier (Poisson, Salmonidae, Salvelius alpinus) en France
30. A survey on water chemistry and plankton in high mountain lakes in northern Swedish Lapland
31. Studies of the feeding habits of trout and charr in north Swedish lakes
32. Fish in the structure and function of freshwater ecosystems: A 'top-down' view
33. The crustacean plankton communities in 52 lakes of different altitudinal zones of northern Colorado
34. The production process in two high mountain lakes in Tirol
35. Réponses adaptatives du zooplancton à la prédation
36. Recherches sur la biologie des rotiféres. II. Influence de la température sur la durée du développement embryonnaire et post-embryonnaite
37. Introduction à la systématique des organismes des Eaux Continentales Françaises, 8 rotifères
38. A comparative approach to determining the role of fish predation in structuring limnetic ecosystems
39. Dynamique des populations et production du zooplancton du lac de Port Biehl
40. Ecologie des crustacés benthiques du lac de Port Biehl. I. Répartition
41. Fish impact on rotifer community structure
42. Osservazioni sulla biologia ed ecologia di 170 popolamenti zooplanctonici di alghi italiani di alta quota
43. Stabilità e produttvità del limnobio alpino
44. Freshwater zooplankton community structure: Introduction of large invertebrate predators and large herbivores to a small-species community