Effect of volatile metabolites of dill, radish and garlic on growth of bacteria

Acta Astronautica

Volumn 49, Issue 2, 2001, Pages 105-108

  Tirranen, L S ^a   Borodina, E V ^a   Ushakova, S A ^a   Rygalov, V Ye ^a   Gitelson, J I ^a  

^a INSTITUTE OF BIOPHYSICS   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA; CLAY; SENSITIVITY ANALYSIS;

VOLATILE METABOLITES;

METABOLITES;

APIALES; ARTICLE; BACILLUS; BACTERIAL COUNT; BRASSICACEAE; COMPARATIVE STUDY; ESCHERICHIA COLI; GARLIC; HUMAN; MEDICINAL PLANT; METABOLISM; MICROBIOLOGICAL EXAMINATION; MICROCLIMATE; NOCARDIA; STAPHYLOCOCCUS AUREUS;

APIACEAE; BACILLUS; BRASSICACEAE; COLONY COUNT, MICROBIAL; ECOLOGICAL SYSTEMS, CLOSED; ESCHERICHIA COLI; GARLIC; HUMANS; LIFE SUPPORT SYSTEMS; MICROBIAL SENSITIVITY TESTS; NOCARDIA; PLANTS, MEDICINAL; STAPHYLOCOCCUS AUREUS;

EID: 0035384876     PISSN: 00945765     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0094-5765(01)00006-6     Document Type: Article

References (2)