In-vitro diagnosis: serum-based methods used for risk assessment of allergenic food.

Current opinion in allergy and clinical immunology

Volumn 1, Issue 3, 2001, Pages 249-254

  Poulsen, L K ^a  

^a Rigshospitalet   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGEN; IMMUNOGLOBULIN E;

ARTICLE; BASOPHIL; CROSS REACTION; FOOD ALLERGY; HISTAMINE RELEASE; HUMAN; IMMUNOBLOTTING; IMMUNOLOGY; RISK ASSESSMENT;

ALLERGENS; BASOPHILS; CROSS REACTIONS; FOOD HYPERSENSITIVITY; HISTAMINE RELEASE; HUMANS; IMMUNOBLOTTING; IMMUNOGLOBULIN E; RISK ASSESSMENT;

EID: 0035382851     PISSN: 15284050     EISSN: None     Source Type: Journal    
DOI: 10.1097/00130832-200106000-00009     Document Type: Article

References (0)