메뉴 건너뛰기




Volumn 289, Issue 7, 2001, Pages 419-432

Growth, feeding frequency, protein turnover, and amino acid metabolism in european lobster Homarus gammarus L.

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; PROTEIN; RNA;

EID: 0035370696     PISSN: 0022104X     EISSN: None     Source Type: Journal    
DOI: 10.1002/jez.1023     Document Type: Article
Times cited : (28)

References (64)
  • 1
    • 0000570450 scopus 로고
    • Taurine in marine invertebrates
    • Allen JA, Garrett MR. 1971. Taurine in marine invertebrates. Adv Mar Biol 9:205-253.
    • (1971) Adv Mar Biol , vol.9 , pp. 205-253
    • Allen, J.A.1    Garrett, M.R.2
  • 2
    • 0002266178 scopus 로고
    • Free amino acids in invertebrates: A comparative study of their distribution
    • Holden JT, editor. Amsterdam: Elsevier
    • Awapara J. 1962. Free amino acids in invertebrates: a comparative study of their distribution. In: Holden JT, editor. Amino acid pools. Amsterdam: Elsevier. pp 158-175.
    • (1962) Amino Acid Pools , pp. 158-175
    • Awapara, J.1
  • 3
    • 84988164378 scopus 로고
    • Effect of dietary lecithin in combination with casein or crab protein on cholesterol uptake and transport in the lobster Homarus americanus
    • Baum NA, Conklin DE, Chang ES. 1990. Effect of dietary lecithin in combination with casein or crab protein on cholesterol uptake and transport in the lobster Homarus americanus. J World Aquaculture Soc 21(4):277-287.
    • (1990) J World Aquaculture Soc , vol.21 , Issue.4 , pp. 277-287
    • Baum, N.A.1    Conklin, D.E.2    Chang, E.S.3
  • 4
    • 49149139290 scopus 로고
    • Nutritional value of different dietary proteins to juvenile lobsters, Homarus americanus
    • Boghen AD, Castell JD. 1981. Nutritional value of different dietary proteins to juvenile lobsters, Homarus americanus. Aquaculture 22:343-351.
    • (1981) Aquaculture , vol.22 , pp. 343-351
    • Boghen, A.D.1    Castell, J.D.2
  • 5
    • 0020401991 scopus 로고
    • In search of a reference protein to replace "vitamin-free casein" in lobster nutrition studies
    • Boghen AD, Castell JD, Conklin DE. 1982. In search of a reference protein to replace "vitamin-free casein" in lobster nutrition studies. Can J Zool 60:2033-2038.
    • (1982) Can J Zool , vol.60 , pp. 2033-2038
    • Boghen, A.D.1    Castell, J.D.2    Conklin, D.E.3
  • 6
    • 0000443319 scopus 로고
    • Food consumption and growth of juvenile lobsters
    • Bordner CE, Conklin DE. 1981. Food consumption and growth of juvenile lobsters. Aquaculture 24:185-300.
    • (1981) Aquaculture , vol.24 , pp. 185-300
    • Bordner, C.E.1    Conklin, D.E.2
  • 7
    • 0000545107 scopus 로고
    • Non-protein amino acids in muscle and blood of marine and fresh water Crustacea
    • Camien MN, Sarlet H, Duchateau G, Florkin M. 1951. Non-protein amino acids in muscle and blood of marine and fresh water Crustacea. J Biol Chem 193:881-885.
    • (1951) J Biol Chem , vol.193 , pp. 881-885
    • Camien, M.N.1    Sarlet, H.2    Duchateau, G.3    Florkin, M.4
  • 8
    • 84994912241 scopus 로고
    • The effects of dietary carbohydrate levels on protein utilization in the american lobster (Homarus americanus)
    • Capuzzo JM, Lancaster BA. 1979a. The effects of dietary carbohydrate levels on protein utilization in the american lobster (Homarus americanus). Proc Annu Mtg World Maricult Soc 10:689-700.
    • (1979) Proc Annu Mtg World Maricult Soc , vol.10 , pp. 689-700
    • Capuzzo, J.M.1    Lancaster, B.A.2
  • 9
    • 0002474651 scopus 로고
    • Some physiological and biochemical considerations of larval development in the American lobster, Homarus americanus
    • Capuzzo JM, Lancaster BA. 1979b. Some physiological and biochemical considerations of larval development in the American lobster, Homarus americanus. J Exp Mar Biol Ecol 40:53-62.
    • (1979) J Exp Mar Biol Ecol , vol.40 , pp. 53-62
    • Capuzzo, J.M.1    Lancaster, B.A.2
  • 10
    • 84994913900 scopus 로고
    • Brine shrimp (Artemia salina) consumption by the larval stages of the American lobster (Homarus americanus) in relation to food density and water temperature
    • Carlberg JM, Van Olst JC. 1976. Brine shrimp (Artemia salina) consumption by the larval stages of the American lobster (Homarus americanus) in relation to food density and water temperature. Proc World Maricult Soc 7:379-389.
    • (1976) Proc World Maricult Soc , vol.7 , pp. 379-389
    • Carlberg, J.M.1    Van Olst, J.C.2
  • 11
    • 0000336467 scopus 로고
    • Lobster nutrition: The effect on Homarus americanus of dietary protein levels
    • Castell JD, Budson SD. 1974. Lobster nutrition: the effect on Homarus americanus of dietary protein levels. J Fish Res Board Can 31:1363-1370.
    • (1974) J Fish Res Board Can , vol.31 , pp. 1363-1370
    • Castell, J.D.1    Budson, S.D.2
  • 12
    • 0001511122 scopus 로고
    • Cholesterol requirements of juvenile American lobster (Homarus americanus)
    • Castell JD, Mason EG, Covey JF. 1975. Cholesterol requirements of juvenile American lobster (Homarus americanus). J Fish Res Board Can 32:1431-1435.
    • (1975) J Fish Res Board Can , vol.32 , pp. 1431-1435
    • Castell, J.D.1    Mason, E.G.2    Covey, J.F.3
  • 14
    • 85008522832 scopus 로고
    • A successful purified diet for the culture of juvenile lobsters: The effect of lecithin
    • Conklin DE, D'abramo LR, Bordner CE, Baum NA. 1980. A successful purified diet for the culture of juvenile lobsters: the effect of lecithin. Aquaculture 21:243-249.
    • (1980) Aquaculture , vol.21 , pp. 243-249
    • Conklin, D.E.1    D'Abramo, L.R.2    Bordner, C.E.3    Baum, N.A.4
  • 15
    • 0000863261 scopus 로고
    • Digestive physiology and nutrition
    • Factor JR, editors. San Diego: Academic Press Inc.
    • Conklin DE. 1995. Digestive physiology and nutrition. In: Factor JR, editors. Biology of the lobster Homarus americanus. San Diego: Academic Press Inc. p 441-463.
    • (1995) Biology of the Lobster Homarus Americanus , pp. 441-463
    • Conklin, D.E.1
  • 16
    • 0001133666 scopus 로고
    • Larval culture of the American lobster (Homarus americanus)
    • McVey JP, editor. 2nd edition Boca Raton, FL: CRC Press
    • Chang ES, Conklin DE. 1993. Larval culture of the American lobster (Homarus americanus). In: McVey JP, editor. Handbook of mariculture, vol 1, 2nd edition. Boca Raton, FL: CRC Press. p 489-495.
    • (1993) Handbook of Mariculture , vol.1 , pp. 489-495
    • Chang, E.S.1    Conklin, D.E.2
  • 20
    • 0000171024 scopus 로고
    • In vitro and in vivo protein synthesis rates in a crustacean muscle during the moult cycle
    • El Haj AJ, Houlihan DF. 1987. In vitro and in vivo protein synthesis rates in a crustacean muscle during the moult cycle. J Exp Biol 127:413-426.
    • (1987) J Exp Biol , vol.127 , pp. 413-426
    • El Haj, A.J.1    Houlihan, D.F.2
  • 22
    • 0030057946 scopus 로고    scopus 로고
    • In vivo muscle protein synthesis rates in the Americam lobster Homarus americanus during the moult cycle and in response to 20-hydroxyecdysone
    • El Haj AJ, Clarke RS, Harrison P, Chang ES. 1996. In vivo muscle protein synthesis rates in the Americam lobster Homarus americanus during the moult cycle and in response to 20-hydroxyecdysone. J Exp Biol 199:579-585.
    • (1996) J Exp Biol , vol.199 , pp. 579-585
    • El Haj, A.J.1    Clarke, R.S.2    Harrison, P.3    Chang, E.S.4
  • 23
    • 0029844610 scopus 로고
    • Physiological energetics of developing embryos and yolk-sac larvae of Atlantic cod (Gadus morhua). 1. Respiration and nitrogen metabolism
    • Finn RN, Fyhn HJ, Evjen MS. 1995. Physiological energetics of developing embryos and yolk-sac larvae of Atlantic cod (Gadus morhua). 1. Respiration and nitrogen metabolism. Mar Biol 124:355-369.
    • (1995) Mar Biol , vol.124 , pp. 355-369
    • Finn, R.N.1    Fyhn, H.J.2    Evjen, M.S.3
  • 24
    • 0343155478 scopus 로고
    • Influence d'une supplementation en acides amines dans un regime a base se proteines de crabe chez des homards juveniles (Homarus americanus)
    • Gagne G, Boghen AD, Castell JD. 1986. Influence d'une supplementation en acides amines dans un regime a base se proteines de crabe chez des homards juveniles (Homarus americanus). Reprod Nutr Dev 26(61):1265-1272.
    • (1986) Reprod Nutr Dev , vol.26 , Issue.61 , pp. 1265-1272
    • Gagne, G.1    Boghen, A.D.2    Castell, J.D.3
  • 26
    • 0020957348 scopus 로고
    • The effect of insulin infusion and food intake on muscle protein synthesis in postabsorptive rats
    • Garlick PJ, Fem M, Preedy VR. 1983. The effect of insulin infusion and food intake on muscle protein synthesis in postabsorptive rats. Biochem J 210:669-676.
    • (1983) Biochem J , vol.210 , pp. 669-676
    • Garlick, P.J.1    Fem, M.2    Preedy, V.R.3
  • 27
    • 85041935312 scopus 로고
    • Amino acid requirements of the lobster Hommarus americanus
    • abstract
    • Gallagher ML, Brown WD. 1975. Amino acid requirements of the lobster Hommarus americanus. Fed Proc Fed Am Soc Exp Biol 34:880 (abstract).
    • (1975) Fed Proc Fed Am Soc Exp Biol , vol.34 , pp. 880
    • Gallagher, M.L.1    Brown, W.D.2
  • 29
    • 0028373498 scopus 로고
    • Actin mRNA levels and myofibrillar growth in leg muscles of the European lobster Homarus gammarus in response to passive stretch
    • Harrison P, El Haj AJ. 1994. Actin mRNA levels and myofibrillar growth in leg muscles of the European lobster Homarus gammarus in response to passive stretch. Mol Mar Biol Biotechnol 31:35-41.
    • (1994) Mol Mar Biol Biotechnol , vol.31 , pp. 35-41
    • Harrison, P.1    El Haj, A.J.2
  • 32
    • 0000041253 scopus 로고
    • Natural food, foregut clearance-rate and activity of the crab Scylla serrata
    • Hill BJ. 1976. Natural food, foregut clearance-rate and activity of the crab Scylla serrata. Mar Biol 34:109-116.
    • (1976) Mar Biol , vol.34 , pp. 109-116
    • Hill, B.J.1
  • 33
    • 0342720900 scopus 로고
    • An analysis of muscle growth
    • Wenner AM, editor. Amsterdam: A.A. Blaskema Press
    • Houlihan DF, El Haj AJ. 1985. An analysis of muscle growth. In: Wenner AM, editor. Factors in adult growth. Amsterdam: A.A. Blaskema Press. p 15-30.
    • (1985) Factors in Adult Growth , pp. 15-30
    • Houlihan, D.F.1    El Haj, A.J.2
  • 35
    • 0001683775 scopus 로고
    • Protein synthesis and oxygen consumption of the shore crab Carcinus maenas after a meal
    • Houlihan DF, Waring CP, Mathers E, Gray C. 1990. Protein synthesis and oxygen consumption of the shore crab Carcinus maenas after a meal. Physiol Zool 63(4): 735-756.
    • (1990) Physiol Zool , vol.63 , Issue.4 , pp. 735-756
    • Houlihan, D.F.1    Waring, C.P.2    Mathers, E.3    Gray, C.4
  • 36
    • 77957059545 scopus 로고
    • Protein synthesis in fish
    • Hochachka and Mommsen, editors. Chap 8. Amsterdam: Elsevier Science B.V.
    • Houlihan DF, Carter CG, McCarthy ID. 1995a. Protein synthesis in fish. In: Hochachka and Mommsen, editors. Biochemistry and molecular biology of fishes, Vol 4, Chap 8. Amsterdam: Elsevier Science B.V. p 191-220.
    • (1995) Biochemistry and Molecular Biology of Fishes , vol.4 , pp. 191-220
    • Houlihan, D.F.1    Carter, C.G.2    McCarthy, I.D.3
  • 38
    • 0028279755 scopus 로고
    • Effect of feeding pattern and dietary protein source on protein synthesis in European sea bass (Dicentrarchus labrax)
    • Langar H, Guillaume J. 1994. Effect of feeding pattern and dietary protein source on protein synthesis in European sea bass (Dicentrarchus labrax). Comp Biochem Physiol A 108:461-466.
    • (1994) Comp Biochem Physiol A , vol.108 , pp. 461-466
    • Langar, H.1    Guillaume, J.2
  • 39
    • 0026310031 scopus 로고
    • Survival and growth of early-juvenile American lobsters Homarus americanus through their first season while fed diets of mesoplankton, microplankton and frozen brine shrimp
    • Lavalli KL. 1991. Survival and growth of early-juvenile American lobsters Homarus americanus through their first season while fed diets of mesoplankton, microplankton and frozen brine shrimp. Fish Bull 89:61-68.
    • (1991) Fish Bull , vol.89 , pp. 61-68
    • Lavalli, K.L.1
  • 40
    • 0001139505 scopus 로고    scopus 로고
    • Digestibility
    • D'Abramo LR, Conklin DE, Akiyama DM, editors. Baton Rouge, LA: The world Aquaculture society
    • Lee PG, Lawrence AL. 1997. Digestibility. In: D'Abramo LR, Conklin DE, Akiyama DM, editors. Crustacean nutrition. Advances in world aquaculture, Vol 6. Baton Rouge, LA: The world Aquaculture society. p 194-260.
    • (1997) Crustacean Nutrition. Advances in World Aquaculture , vol.6 , pp. 194-260
    • Lee, P.G.1    Lawrence, A.L.2
  • 41
    • 0000396296 scopus 로고
    • A laboratory energy balance for the larvae and juveniles of the American lobster Homarus americanus
    • Logan DT, Epifanio CE. 1978. A laboratory energy balance for the larvae and juveniles of the American lobster Homarus americanus. Mar Biol 47:381-389.
    • (1978) Mar Biol , vol.47 , pp. 381-389
    • Logan, D.T.1    Epifanio, C.E.2
  • 43
    • 0343590952 scopus 로고
    • Effects de regimes composes sur la croissance de homards juveniles, Homarus gammarus: Estimation biochimique de la composition optimale du regime alimentaire en proteines
    • Lucien-Brun H, Van Wormhoudt A, Lachaux A, Ceccaldi HJ. 1985. Effects de regimes composes sur la croissance de homards juveniles, Homarus gammarus: estimation biochimique de la composition optimale du regime alimentaire en proteines. Aquaculture 46:97-109.
    • (1985) Aquaculture , vol.46 , pp. 97-109
    • Lucien-Brun, H.1    Van Wormhoudt, A.2    Lachaux, A.3    Ceccaldi, H.J.4
  • 44
    • 0002641111 scopus 로고
    • Changes in tissue and plasma free amino acid concentrations after feeding in Atlantic cod
    • Lyndon AR, Davidson I, Houlihan DF. 1993. Changes in tissue and plasma free amino acid concentrations after feeding in Atlantic cod. Fish Physiol Biochem 10(5):365-375.
    • (1993) Fish Physiol Biochem , vol.10 , Issue.5 , pp. 365-375
    • Lyndon, A.R.1    Davidson, I.2    Houlihan, D.F.3
  • 45
    • 84994995605 scopus 로고
    • The effects of supplementing purified proteins with limiting essential amino acids on growth and survival of juvenile lobsters, Homarus americanus
    • Mason EG, Castell JD. 1980. The effects of supplementing purified proteins with limiting essential amino acids on growth and survival of juvenile lobsters, Homarus americanus. Proc World Maricult Soc 11:346-354.
    • (1980) Proc World Maricult Soc , vol.11 , pp. 346-354
    • Mason, E.G.1    Castell, J.D.2
  • 47
    • 0001115619 scopus 로고
    • The effect of refeeding on tissue protein synthesis in rainbow trout
    • McMillan DN, Houlihan DF. 1988. The effect of refeeding on tissue protein synthesis in rainbow trout. Physiol Zool 61(5):429-441.
    • (1988) Physiol Zool , vol.61 , Issue.5 , pp. 429-441
    • McMillan, D.N.1    Houlihan, D.F.2
  • 49
    • 84934380480 scopus 로고
    • Uber der Bestimmung kleiner Pentosemengen, insbesondere in derivaten der Adenylsaure
    • Mejbaum W. 1939. Uber der Bestimmung kleiner Pentosemengen, insbesondere in derivaten der Adenylsaure. Hoppe-Seyler's Z Physiol Chem 258:117-120.
    • (1939) Hoppe-Seyler's Z Physiol Chem , vol.258 , pp. 117-120
    • Mejbaum, W.1
  • 50
    • 0015929482 scopus 로고
    • Relationship between protein synthesis and RNA content in skeletal muscle
    • London
    • Millward DJ, Garlick PJ, James WPT, Nnanyelugo DO, Ryatt LS. 1973. Relationship between protein synthesis and RNA content in skeletal muscle. Nature (London) 241:204-205.
    • (1973) Nature , vol.241 , pp. 204-205
    • Millward, D.J.1    Garlick, P.J.2    James, W.P.T.3    Nnanyelugo, D.O.4    Ryatt, L.S.5
  • 51
    • 0023875801 scopus 로고
    • The nutritional role of indispensable amino acids and the metabolic basis for their requirements
    • Millward DJ, Rivers J. 1988. The nutritional role of indispensable amino acids and the metabolic basis for their requirements. Eur J Clin Nutr 42:367-393.
    • (1988) Eur J Clin Nutr , vol.42 , pp. 367-393
    • Millward, D.J.1    Rivers, J.2
  • 52
    • 0020390878 scopus 로고
    • Crustacean muscles: Atrophy and restoration during moulting
    • Twarog BM, Levine RJC, Dewey MM, editors. Society for General Physiology. New York: Raven Press
    • Mykles DL, Skinner DM. 1982. Crustacean muscles: atrophy and restoration during moulting. In: Twarog BM, Levine RJC, Dewey MM, editors. Basic biology of muscles: a comparative approach, Vo 37. Society for General Physiology. New York: Raven Press. p 337-357.
    • (1982) Basic Biology of Muscles: a Comparative Approach , vol.37 , pp. 337-357
    • Mykles, D.L.1    Skinner, D.M.2
  • 53
    • 0000141153 scopus 로고
    • Amino acid composition of wholebody, egg and selected tissues of white sturgeon (Acipenser transmontanus)
    • Ng WK, Hung SSO. 1994. Amino acid composition of wholebody, egg and selected tissues of white sturgeon (Acipenser transmontanus). Aquaculture 126:329-339.
    • (1994) Aquaculture , vol.126 , pp. 329-339
    • Ng, W.K.1    Hung, S.S.O.2
  • 54
    • 0039220431 scopus 로고
    • The amino acid and fatty acid composition of selected tissues of the dolphin fish (Coryphaena hippurus) and their nutritional implications
    • Ostrowski AC, Divakaran S. 1989. The amino acid and fatty acid composition of selected tissues of the dolphin fish (Coryphaena hippurus) and their nutritional implications. Aquaculture 90:285-299.
    • (1989) Aquaculture , vol.90 , pp. 285-299
    • Ostrowski, A.C.1    Divakaran, S.2
  • 55
    • 0020699444 scopus 로고
    • Quantitative protein synthesis rates in various tissues of a temperate fish in vivo by the method of phenylalanine swamping
    • Pocrnjic Z, Matthews RW, Rappaport S. Haschemever AEV. 1983. Quantitative protein synthesis rates in various tissues of a temperate fish in vivo by the method of phenylalanine swamping. Comp Biochem Physiol B 74: 735-738.
    • (1983) Comp Biochem Physiol B , vol.74 , pp. 735-738
    • Pocrnjic, Z.1    Matthews, R.W.2    Rappaport, S.3    Haschemever, A.E.V.4
  • 57
    • 77956812237 scopus 로고
    • Growth rates and models
    • WS Hoar, DJ Randall, JR Brett, editors. New York: Academic Press, Inc.
    • Ricker WE. 1979. Growth rates and models. In: WS Hoar, DJ Randall, JR Brett, editors. Fish physiology, Vol VIII. New York: Academic Press, Inc. p 677-743.
    • (1979) Fish Physiology , vol.8 , pp. 677-743
    • Ricker, W.E.1
  • 58
    • 0015579498 scopus 로고
    • A simplified method for the quantitative assay of small amounts of protein in biologic material
    • Schacterle GR, Pollock RL. 1973. A simplified method for the quantitative assay of small amounts of protein in biologic material. Anal Biochem 51:654-655.
    • (1973) Anal Biochem , vol.51 , pp. 654-655
    • Schacterle, G.R.1    Pollock, R.L.2
  • 59
    • 84994930780 scopus 로고
    • The effects of feeding frequency and space on the growth of the American lobster Hommarus americanus
    • Shleser RA. 1974. The effects of feeding frequency and space on the growth of the American lobster Hommarus americanus. Proc World Maricult Soc 5:149-155.
    • (1974) Proc World Maricult Soc , vol.5 , pp. 149-155
    • Shleser, R.A.1
  • 60
    • 0001935326 scopus 로고
    • Ability for bioconversion of n-3 fatty acids in fish and crustaceans
    • Teshima S, Kanazawa A, Koshio S. 1992. Ability for bioconversion of n-3 fatty acids in fish and crustaceans. Oceanis 18:67-75.
    • (1992) Oceanis , vol.18 , pp. 67-75
    • Teshima, S.1    Kanazawa, A.2    Koshio, S.3
  • 62
    • 45949131319 scopus 로고
    • Relationship of whole body and egg essential amino acid patterns to amino acid requirement patterns in catfish, Ictalurus punctatus
    • Wilson RP, Poe WE. 1985. Relationship of whole body and egg essential amino acid patterns to amino acid requirement patterns in catfish, Ictalurus punctatus. Comp Biochem Physiol B 80:385-388.
    • (1985) Comp Biochem Physiol B , vol.80 , pp. 385-388
    • Wilson, R.P.1    Poe, W.E.2
  • 63
    • 0011108207 scopus 로고
    • Amino acid requirements of finfish
    • D'Mello JPF, editors. Wallingford UK: CAB International
    • Wilson RP. 1994. Amino acid requirements of finfish. In: D'Mello JPF, editors. Amino acids in farm animal nutrition. Wallingford UK: CAB International. p 377-399.
    • (1994) Amino Acids in Farm Animal Nutrition , pp. 377-399
    • Wilson, R.P.1
  • 64
    • 0004252445 scopus 로고    scopus 로고
    • London: Prentice-Hall International Editions
    • Zar JH. 1996. Biostatistical analysis. London: Prentice-Hall International Editions. p 662.
    • (1996) Biostatistical Analysis , pp. 662
    • Zar, J.H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.