Effect of CA storage on active oxygen metabolism in Chinese bayberry fruit (Myrica rubra)

Journal of the Zhejiang University - Agriculture and Life Science

Volumn 27, Issue 3, 2001, Pages 311-313

  Xi, Y ^a   Luo, Z ^a   Cheng, D ^a   Xu, C ^a   Wang, Y ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Active oxygen metabolism; CA storage; Chinese bayberry fruit

Indexed keywords

EID: 0035364007     PISSN: 10089209     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)