The future of the world food system

Outlook on Agriculture

Volumn 30, Issue 1, 2001, Pages 11-19

  Martin, Marshall A ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0035285795     PISSN: 00307270     EISSN: None     Source Type: Journal    
DOI: 10.5367/000000001101293409     Document Type: Review

References (2)

1. Food System 21: Gearing Up for the New Millennium, EC-710, Purdue University Cooperative Extension Service, West Lafayette, IN, 1997.
2. Ibid.