Effect of dietary protein level on growth and body composition of juvenile spotted sand bass, Paralabrax maculatofasciatus, fed practical diets

Aquaculture

Volumn 194, Issue 1-2, 2001, Pages 151-159

  Alvarez Gonzalez C A ^a   Civera Cerecedo, R ^b   Ortiz Galindo, J L ^a   Dumas, S ^a   Moreno Legorreta, M ^a   Grayeb Del Alamo, T ^a  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

Author keywords

Mariculture; Paralabrax maculatofasciatus; Protein requirements; Recirculating system

Indexed keywords

BODY CONDITION; DIET; FISH CULTURE; GROWTH RATE; MARICULTURE;

EID: 0035283697     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(00)00512-3     Document Type: Article

References (29)

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2. Optimal dietary protein level for the growth of juvenile grouper, Epinephelus malabaricus, fed semipurified diets
3. Growth response of Tilapia aurea to dietary protein quality and quantity
4. Food habits of spotted sand bass (Paralabrax maculatofasciatus, Serranidae) from Bahia De Los Angeles, Baja California
5. Effect of density on growth and survival during the nursery and growout of spotted sand bass in floating sea cages
6. The effect of varying dietary protein level on the growth, food conversion, protein utilization and body composition of juvenile tilapia Sarotherodon mosambicus
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