|
|
Volumn 22-23, Issue , 2001, Pages 53-61
|
|
Selective removal of polyphenols and brown colour in apple juices using PES/PVP membranes in a single ultrafiltration process
|
|
Author keywords
Adsorption; Apple juice; Polyphenols; PVPP; Ultrafiltration UF
|
|
Indexed keywords
ADSORPTION;
MEMBRANE;
MEMBRANE STRUCTURE;
ULTRAFILTRATION;
|
|
EID: 0035282485
PISSN: 13835866
EISSN: None
Source Type: Journal
DOI: 10.1016/S1383-5866(00)00142-8 Document Type: Article |
|
Times cited : (50)
|
|
References (20)
|
