γ-Linolenic acid production by solid-state fermentation of Mucorales strains on cereals

Bioresource Technology

Volumn 76, Issue 3, 2001, Pages 283-286

  Conti, Elena ^a   Stredansky, Miroslav ^a   Stredanska, Silvia ^a   Zanetti, Flavio ^a  

^a POLYtech SC a r 1 ^*  (Italy)

Author keywords

Cunninghamella elegans; Mucorales; Solid state fermentation; Linolenic acid

Indexed keywords

BIOREACTORS; BIOTECHNOLOGY; CARBOXYLIC ACIDS; FERMENTATION; FUNGI; SUBSTRATES; THERMAL EFFECTS;

LINOLENIC ACID; SOLID-STATE FERMENTATION;

BIOSYNTHESIS;

GAMMA LINOLENIC ACID; VEGETABLE OIL;

ARTICLE; BARLEY; CEREAL; CULTURE MEDIUM; CUNNINGHAMELLA; FERMENTATION; MUCORALES; PRIORITY JOURNAL; TECHNIQUE; TEMPERATURE;

BIOREACTORS; CEREALS; FERMENTATION; GAMMA-LINOLENIC ACID; HORDEUM; MUCORALES; PLANT OILS; ROTATION; TEMPERATURE;

ARACHIS HYPOGAEA; CUNNINGHAMELLA ELEGANS; FUNGI; HORDEUM VULGARE SUBSP. VULGARE; MUCORALES;

EID: 0035255945     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0960-8524(00)00097-3     Document Type: Article

References (11)

1. Biosynthesis and regulation of microbial polyunsaturated fatty acid production
2. γ-linolenic acid production by Cunninghamella japonica in solid state fermentation
3. Effect of substrate moisture content on fungal production of citric acid in a solid state fermentation system
4. Nutritional and medical importance of γ-linolenic acid
5. Microsomal phospholipid molecular species alteration during low temperature acclimation in Dunaliella
6. Recent process developments in solid state fermentations
7. Single cell oils - have they a biotechnological future?
8. Succinoglycan production by solid-state fermentation with Agrobacterium tumefaciens
9. γ-Linolenic acid production with Thamnidium elegans by solid-state fermentation on apple pomace
10. Solid-state fermentation in rotating drum bioreactors: Operating variables affect performance through their effect on transport phenomena
11. Omega-3 fatty acids: Alternative sources of production