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Biochemistry (Moscow)

Volumn 66, Issue 1, 2001, Pages 68-71

Effect of Jasmonic, Salicylic, and Abscisic Acids on [14C]Leucine Incorporation into Proteins of Pea Leaves

(3) Tarchevsky, I A a Maksyutova, N N b Yakovleva, V G b

a BACH INSTITUTE OF BIOCHEMISTRY (Russian Federation)

b KAZAN INSTITUTE OF BIOCHEMISTRY AND BIOPHYSICS (Russian Federation)

Author keywords

Abscisic acid; Jasmonate; Protein synthesis; Salicylate; Signal systems in plant cells; Stress

Indexed keywords

ABSCISIC ACID; CARBON; CYCLOPENTANE DERIVATIVE; JASMONIC ACID; LEUCINE; SALICYLIC ACID; VEGETABLE PROTEIN;

ARTICLE; METABOLISM; PEA; PLANT LEAF;

ABSCISIC ACID; CARBON RADIOISOTOPES; CYCLOPENTANES; LEUCINE; PEAS; PLANT LEAVES; PLANT PROTEINS; SALICYLIC ACID;

EID: 0035221446 PISSN: 00062979 EISSN: None Source Type: Journal
DOI: 10.1023/A:1002885713814 Document Type: Article

Times cited : (4)

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