메뉴 건너뛰기




Volumn 79, Issue 1, 2001, Pages 232-239

Dietary fat supplementation effects on in vitro nutrient disappearance and in vivo nutrient intake and total tract digestibility by horses

Author keywords

Digestibility; Fat; Fiber; Horses

Indexed keywords

CORN OIL;

EID: 0035219440     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2001.791232x     Document Type: Article
Times cited : (27)

References (27)
  • 1
    • 0004081112 scopus 로고
    • Association of Official Analytical Chemists, Washington, DC
    • AOAC. 1984. Official Methods of Analysis. 14th ed. Association of Official Analytical Chemists, Washington, DC.
    • (1984) Official Methods of Analysis. 14th Ed.
  • 2
    • 0003905662 scopus 로고
    • Am. Assoc. Cereal Chemists, St. Paul, MN
    • AACC. 1983. Approved Methods. 8th ed. Am. Assoc. Cereal Chemists, St. Paul, MN.
    • (1983) Approved Methods. 8th Ed.
  • 5
    • 0000955726 scopus 로고
    • Nutritional and physical properties of dietary fiber from soybeans
    • Lo, G. S. 1989. Nutritional and physical properties of dietary fiber from soybeans. Cereal Foods World 66:531-534.
    • (1989) Cereal Foods World , vol.66 , pp. 531-534
    • Lo, G.S.1
  • 6
    • 0024450423 scopus 로고
    • Effect of oat gum on the physical properties of the gastrointestinal contents and on the uptake of D-galactose and cholesterol by rat small intestine in vitro
    • Lund, E. K., J. M. Gee, J. C. Brown, P. J. Wood, and I. T. Johnson. 1989. Effect of oat gum on the physical properties of the gastrointestinal contents and on the uptake of D-galactose and cholesterol by rat small intestine in vitro. Br. J. Nutr. 62:91-101.
    • (1989) Br. J. Nutr. , vol.62 , pp. 91-101
    • Lund, E.K.1    Gee, J.M.2    Brown, J.C.3    Wood, P.J.4    Johnson, I.T.5
  • 7
    • 0027650740 scopus 로고
    • Effects of Aspergillus oryzae fermentation extract on in vitro equine cecal fermentation
    • McDaniel, A. L., S. A. Martin, J. S. McCann, and A. H. Parks. 1993. Effects of Aspergillus oryzae fermentation extract on in vitro equine cecal fermentation. J. Anim. Sci. 71:2164-2172.
    • (1993) J. Anim. Sci. , vol.71 , pp. 2164-2172
    • McDaniel, A.L.1    Martin, S.A.2    McCann, J.S.3    Parks, A.H.4
  • 8
    • 84957893406 scopus 로고
    • Studies on ruminant saliva. I. The composition and output of sheep's saliva
    • McDougall, E. I. 1948. Studies on ruminant saliva. I. The composition and output of sheep's saliva. Biochem. J. 43:99-109.
    • (1948) Biochem. J. , vol.43 , pp. 99-109
    • McDougall, E.I.1
  • 9
    • 2542611495 scopus 로고    scopus 로고
    • Preileal digestibility of coconut fat and soybean oil in horses and their influence on metabolites of microbial origin in the proximal digestive tract
    • Meyer, H., C. Flothow, and S. Radicke. 1997. Preileal digestibility of coconut fat and soybean oil in horses and their influence on metabolites of microbial origin in the proximal digestive tract. Arch. Anim. Nutr. 50:63-74.
    • (1997) Arch. Anim. Nutr. , vol.50 , pp. 63-74
    • Meyer, H.1    Flothow, C.2    Radicke, S.3
  • 11
    • 0022795104 scopus 로고
    • Effects of whole cottonseed, cottonseed oil or animal fat on digestibility of wheat straw diets by steers
    • Moore, J. A., R. S. Swingle, and W. H. Hale. 1986. Effects of whole cottonseed, cottonseed oil or animal fat on digestibility of wheat straw diets by steers. J. Anim. Sci. 63:1267-1273.
    • (1986) J. Anim. Sci. , vol.63 , pp. 1267-1273
    • Moore, J.A.1    Swingle, R.S.2    Hale, W.H.3
  • 14
    • 84889133176 scopus 로고
    • Hot off the press: What's new in the world of horse nutrition research
    • Lexington, KY
    • Pagan, J. D. 1993. Hot off the press: What's new in the world of horse nutrition research. In: Proc. 1993 Kentucky Equine Res. Short Course, Lexington, KY. pp 77-89.
    • (1993) Proc. 1993 Kentucky Equine Res. Short Course , pp. 77-89
    • Pagan, J.D.1
  • 15
    • 0027665170 scopus 로고
    • Effects of supplementing growing steers with high levels of partially hydrogenated beef tallow on feed intake, digestibility, live weight gain, and carcass characteristics
    • Patil, A. R., A. L. Goetsch, P. K. Lewis, Jr., and C. E. Heird. 1993. Effects of supplementing growing steers with high levels of partially hydrogenated beef tallow on feed intake, digestibility, live weight gain, and carcass characteristics. J. Anim. Sci. 71:2284-2292.
    • (1993) J. Anim. Sci. , vol.71 , pp. 2284-2292
    • Patil, A.R.1    Goetsch, A.L.2    Lewis Jr., P.K.3    Heird, C.E.4
  • 17
    • 0039387054 scopus 로고
    • Digestibility of soybean hulls and flakes and the in vitro digestibility of the cellulose in various milling by-products
    • Quicke, G. V., O. G. Bentley, H. W. Scott, R. R. Johnson, and A. L. Moxon. 1959. Digestibility of soybean hulls and flakes and the in vitro digestibility of the cellulose in various milling by-products. J. Dairy Sci. 42:185-186.
    • (1959) J. Dairy Sci. , vol.42 , pp. 185-186
    • Quicke, G.V.1    Bentley, O.G.2    Scott, H.W.3    Johnson, R.R.4    Moxon, A.L.5
  • 18
    • 0020836321 scopus 로고
    • Volatile fatty acids and the role of the large intestine in the control of feed intake in ponies
    • Ralston, S. L., D. E. Freeman, and C. A. Baile. 1983. Volatile fatty acids and the role of the large intestine in the control of feed intake in ponies. J. Anim. Sci. 57:815-825.
    • (1983) J. Anim. Sci. , vol.57 , pp. 815-825
    • Ralston, S.L.1    Freeman, D.E.2    Baile, C.A.3
  • 20
    • 84985162812 scopus 로고
    • Effect of plant fiber on lipase, trypsin and chymotrypsin activity
    • Schneeman, B. O. 1978. Effect of plant fiber on lipase, trypsin and chymotrypsin activity. J. Food Sci. 43:634-635.
    • (1978) J. Food Sci. , vol.43 , pp. 634-635
    • Schneeman, B.O.1
  • 21
    • 0025866593 scopus 로고
    • Nutritional benefits of soy protein and soy fiber
    • Slavin, J. 1991. Nutritional benefits of soy protein and soy fiber. J. Am. Diet. Assoc. 91:816-819.
    • (1991) J. Am. Diet. Assoc. , vol.91 , pp. 816-819
    • Slavin, J.1
  • 22
    • 0001559277 scopus 로고
    • Evaluation of acid insoluble ash as a natural marker in ruminant digestibility studies
    • Van Keulen, J., and B. A. Young. 1977. Evaluation of acid insoluble ash as a natural marker in ruminant digestibility studies. J. Anim. Sci. 44:282-287.
    • (1977) J. Anim. Sci. , vol.44 , pp. 282-287
    • Van Keulen, J.1    Young, B.A.2
  • 23
    • 0026232176 scopus 로고
    • Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition
    • Van Soest, P. J., J. B. Robertson, and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
    • (1991) J. Dairy Sci. , vol.74 , pp. 3583-3597
    • Van Soest, P.J.1    Robertson, J.B.2    Lewis, B.A.3
  • 24
    • 84889146429 scopus 로고    scopus 로고
    • The effect of level and type of dietary fiber on hydration status following dehydration with furosemide
    • Lexington, KY
    • Warren, L. K., L. M. Lawrence, T. Barnes, D. Powell, and S. Pratt. 1998. The effect of level and type of dietary fiber on hydration status following dehydration with furosemide. In: Proc. 1998 Kentucky Equine Res. Short Course, Lexington, KY. pp 29-30.
    • (1998) Proc. 1998 Kentucky Equine Res. Short Course , pp. 29-30
    • Warren, L.K.1    Lawrence, L.M.2    Barnes, T.3    Powell, D.4    Pratt, S.5
  • 25
    • 0043224356 scopus 로고
    • Physiologic and metabolic response of race and cutting horses to added dietary fat
    • Fort Collins, CO
    • Webb, S. P., G. D. Potter, and J. W. Evans. 1987. Physiologic and metabolic response of race and cutting horses to added dietary fat. In: Proc. 10th Equine Nutr. Physiol. Soc. Symp., Fort Collins, CO. pp 115-120.
    • (1987) Proc. 10th Equine Nutr. Physiol. Soc. Symp. , pp. 115-120
    • Webb, S.P.1    Potter, G.D.2    Evans, J.W.3
  • 26
    • 1542397626 scopus 로고
    • The determination of chromic oxide in faeces samples by atomic absorption spectrophotometry
    • Williams, C. H., D. J. David, and O. Iismaa. 1962. The determination of chromic oxide in faeces samples by atomic absorption spectrophotometry. J. Agric. Sci. 59:381-385.
    • (1962) J. Agric. Sci. , vol.59 , pp. 381-385
    • Williams, C.H.1    David, D.J.2    Iismaa, O.3
  • 27
    • 0030155971 scopus 로고    scopus 로고
    • Effects of forage level on the comparative feeding value of supplemental fat in growing-finishing diets for feedlot cattle
    • Zinn, R. A., and A. Plascencia. 1996. Effects of forage level on the comparative feeding value of supplemental fat in growing-finishing diets for feedlot cattle. J. Anim. Sci. 74:1194-1201.
    • (1996) J. Anim. Sci. , vol.74 , pp. 1194-1201
    • Zinn, R.A.1    Plascencia, A.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.