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Volumn 44, Issue 1, 2001, Pages 37-46

How to implement a customer satisfaction program

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EID: 0035218140     PISSN: 00076813     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0007-6813(01)80007-0     Document Type: Article
Times cited : (38)

References (12)
  • 1
    • 0030108378 scopus 로고    scopus 로고
    • TQM age versus quality: An empirical investigation
    • First Quarter
    • S.L. Ahire, "TQM Age Versus Quality: An Empirical Investigation," Production & Inventory Management Journal, First Quarter 1996, pp. 18-20.
    • (1996) Production & Inventory Management Journal , pp. 18-20
    • Ahire, S.L.1
  • 2
    • 0040218852 scopus 로고
    • Corporate culture, customer orientation, and innovativeness in Japanese firms: A quadrad analysis
    • January
    • R. Deshpande, J.U. Farley, and F.E. Webster, Jr., "Corporate Culture, Customer Orientation, and Innovativeness in Japanese Firms: A Quadrad Analysis," Journal of Marketing, January 1993, pp. 23-37.
    • (1993) Journal of Marketing , pp. 23-37
    • Deshpande, R.1    Farley, J.U.2    Webster F.E., Jr.3
  • 3
    • 0007117644 scopus 로고
    • If something's worth doing
    • August
    • M. Duffin, "If Something's Worth Doing," TQM Magazine, August 1993, pp. 7-9.
    • (1993) TQM Magazine , pp. 7-9
    • Duffin, M.1
  • 4
    • 0002091684 scopus 로고    scopus 로고
    • Using the balanced scorecard as a strategic management system
    • January-February
    • R.S. Kaplan and D.P. Norton, "Using the Balanced Scorecard as a Strategic Management System," Harvard Business Review, January-February 1996, pp. 75-85.
    • (1996) Harvard Business Review , pp. 75-85
    • Kaplan, R.S.1    Norton, D.P.2
  • 5
    • 0007114412 scopus 로고    scopus 로고
    • How teams transform corporate cultures
    • March-April
    • C. Loew, "How Teams Transform Corporate Cultures," Technical Training, March-April 1999, pp. 32-35.
    • (1999) Technical Training , pp. 32-35
    • Loew, C.1
  • 9
    • 0033130267 scopus 로고    scopus 로고
    • One more time: How do you satisfy customers?
    • May-June
    • E. Naumann and D.W. Jackson, Jr., "One More Time: How Do You Satisfy Customers?" Business Horizons, May-June 1999, pp. 71-76.
    • (1999) Business Horizons , pp. 71-76
    • Naumann, E.1    Jackson D.W., Jr.2
  • 10
    • 0007068883 scopus 로고    scopus 로고
    • The devil's in the details
    • November
    • B. Rayner, "The Devil's in the Details," Electronic Business Today, November 1996, pp. 57-63.
    • (1996) Electronic Business Today , pp. 57-63
    • Rayner, B.1
  • 11
    • 0031204275 scopus 로고    scopus 로고
    • Benchmarking: How do you measure up?
    • August
    • K. Schuster, "Benchmarking: How Do You Measure Up?" Food Management, August 1997, pp. 42-49.
    • (1997) Food Management , pp. 42-49
    • Schuster, K.1
  • 12
    • 0007020585 scopus 로고    scopus 로고
    • Use customer input for improvement and corrective action plans
    • August
    • D. Spehar, "Use Customer Input for Improvement and Corrective Action Plans," Quality Progress, August 1999, p. 112.
    • (1999) Quality Progress , pp. 112
    • Spehar, D.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.