Lowering low-density lipoprotein cholesterol with diet: The important role of functional foods as adjuncts

Coronary Artery Disease

Volumn 12, Issue 7, 2001, Pages 547-552

  Stone, Neil J ^a,b  

^a NORTHWESTERN UNIVERSITY   (United States)

^b Clinical Medicine (Cardiology)   (United States)

Author keywords

Dietary cholesterol; Plant sterol stanol esters; Saturated fat; Viscous fiber

Indexed keywords

FATTY ACID; HERBACEOUS AGENT; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; HYPOCHOLESTEROLEMIC AGENT; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PHYTOSTEROL; SATURATED FATTY ACID; SOYBEAN PROTEIN; STANOL ESTER; STATIN;

DIET SUPPLEMENTATION; DIETARY INTAKE; DRUG EFFICACY; DRUG SAFETY; FEEDING BEHAVIOR; HUMAN; HYPERCHOLESTEROLEMIA; PRIORITY JOURNAL; REVIEW; TREATMENT INDICATION;

CHOLESTEROL, DIETARY; CHOLESTEROL, LDL; DIET; DIETARY FIBER; HUMANS;

EID: 0035200458     PISSN: 09546928     EISSN: None     Source Type: Journal    
DOI: 10.1097/00019501-200111000-00004     Document Type: Review

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