Development of an ELISA for sulfachlorpyridazine and investigation of matrix effects from different sample extraction procedures

Food Additives and Contaminants

Volumn 18, Issue 1, 2001, Pages 11-18

  Spinks, C A ^a   Schut, C G ^a   Wyatt, G M ^a   Morgan, M R A ^a  

^a INSTITUTE OF FOOD RESEARCH   (United Kingdom)

Author keywords

ELISA; Extraction; Matrix effects; Sulfachlorpyridazine

Indexed keywords

ANTIBODY; BUFFER; METHANOL; SULFACHLORPYRIDAZINE;

AGRICULTURE; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; CONTROLLED STUDY; EGG; ENZYME LINKED IMMUNOSORBENT ASSAY; EXTRACTION; FOOD ANALYSIS; LIVER; MEAT; METHODOLOGY; MILK; NONHUMAN; PRIORITY JOURNAL; QUANTITATIVE ASSAY; RESIDUE ANALYSIS; TOXICITY TESTING;

ANIMALS; ANTI-INFECTIVE AGENTS; DRUG RESIDUES; ENZYME-LINKED IMMUNOSORBENT ASSAY; FOOD; RABBITS; SULFACHLORPYRIDAZINE;

ANIMALIA; GALLUS GALLUS; SUIDAE; SUS SCROFA;

EID: 0035182460     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030010002630     Document Type: Article

References (33)

1. Determination of sulfonamides in pork meat extracts by capillary zone electrophoresis
2. Preparation of milk samples for immunoassay and liquid chromatographic screening using matrix solid-phase dispersion
3. Extraction of sulfamethazine from feed samples
4. Gas chromatographic mass spectrometric determination of sulphamethazine in animal tissues using a methyl/trimethylsilyl derivative
5. Development of multi-residue methodology for the HPLC determination of veterinary drugs in animal tissues
6. ELISA and its application for residue analysis of antibiotics and drugs in products of animal origin
7. Direct competitive enzyme-linked immunosorbent assay for sulfamethazine residues in milk
8. Usefulness of enzyme immunoassay (EIA) as an analytical method of sulfamethoxazole residues in animal tissues
9. Application of biospecific methods to the determination of B-group vitamins in food - A review
10. Enzyme immunoassay for screening sulfamethazine residues in swine blood
11. 14C]sulfamethazine in swine
12. Application of an enzyme immunoassay for the determination of sulphamethazine (sulphadimidine) residues in swine urine and plasma and their use as predictors of the level in edible tissue
13. Enzyme immunoassays for screening sulfadimidine and sulfanilamide residues in milk
14. Enzyme-linked immunosorbent assay of 3-acetyldeoxynivalenol applied to rice
15. A one-plate microbiological screening test for antibiotic residue testing in kidney tissue and meat: An alternative to the EEC four-plate method?
16. An improved method for the determination of sulfachloropyrazine in meat and liver of broilers during and after their treatment for coccidiosis
17. Simultaneous determination of residual sulphonamides in the presence and absence of p-aminobenzoic acid by high-performance liquid chromatography
18. Enzyme immunoassays for the detection of sulfamethazine, sulfadiazine, sulfamethoxypyridazine and trimethoprim in milk
19. Sulphadimidine in the urine of experimentally fed pigs
20. Determination of sulphadimidine in animal feedstuffs by an enzyme-linked immunoassay
21. Confirmatory method for sulphonamide residues in animal tissues by gas chromatography and pulsed positive ion-negative ion-chemical ionisation mass spectrometry
22. Development of an enzyme-linked immunosorbent-assay for triadimefon in foods
23. Facile activation of sepharose hydroxyl groups by 2- fluoro-1-methylpyridinium p-toluensulfonate: Preparation of affinity and covalent chromatographic matrices
24. Suitability of the Charm HVS and a microbiological multiplate system for detection of residues in raw milk at EU maximum residue levels
25. Serum and urine as predictors of sulfamethazine levels in swine muscle, liver and kidney
26. High-performance liquid-chromatographic analysis of sulfonamides and dihydrofolate-reductase inhibitors. 1. Separations in methanol-modified solutions
27. Hydroxyatrazine and atrazine determination in soil and water by enzyme-linked immunosorbent assay using specific monoclonal antibodies
28. Comparison of matrix solid phase dispersion (MSPD) with a standard solvent extraction method for sulfamethazine in pork muscle using high performance liquid and thin layer chromatography
29. Enzyme immunoassay for screening of sulfamethazine in swine
30. Molecular modelling of hapten structure and relevance to broad specificity immunoassay of sulphonamide antibiotics
31. Atypical antibody specificity: Advancing the development of a generic assay for sulphonamides using heterologous ELISA
32. Immunochemical analysis of mycotoxins