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Volumn 22, Issue 3, 2001, Pages 227-234
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Compatibility of chemical disease and insect management practices used in New York vineyards with biological control by Anagrus spp. (Hymenoptera: Mymaridae), parasitoids of Erythroneura leafhoppers
a
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Author keywords
Anagrus; Bioassay; Biological control; Egg parasitoid; Erythroneura; Fungicide; Grape; Insecticide; Vitis labruscana; Vitis vinifera
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Indexed keywords
BIOASSAY;
BIOCONTROL AGENT;
BIOLOGICAL PEST CONTROL;
CARBARIL;
CONCENTRATION (PARAMETERS);
CONCENTRATION RESPONSE;
DAY LENGTH;
INSECT CONTROL;
LARVAL DEVELOPMENT;
MORTALITY;
PARATHION METHYL;
RURAL AREA;
UNITED STATES;
VINEYARD;
ANAGRUS;
CICADELLIDAE;
ERYTHRONEURA;
HYMENOPTERA;
INSECTA;
MYMARIDAE;
VITIS LABRUSCA X VITIS VINIFERA;
VITIS SP.;
VITIS VINIFERA;
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EID: 0035180631
PISSN: 10499644
EISSN: None
Source Type: Journal
DOI: 10.1006/bcon.2001.0975 Document Type: Article |
Times cited : (32)
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References (11)
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