메뉴 건너뛰기




Volumn 56, Issue 1, 2001, Pages 43-49

Dietary micronutrients/antioxidants and their relationship with bronchial asthma severity

Author keywords

Antioxidants; Bronchial asthma; Diet; Micronutrients

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; GLUTATHIONE PEROXIDASE; MAGNESIUM; RETINOL; SELENIUM; TRACE ELEMENT; ZINC;

EID: 0035144970     PISSN: 01054538     EISSN: None     Source Type: Journal    
DOI: 10.1034/j.1398-9995.2001.00793.x     Document Type: Article
Times cited : (91)

References (37)
  • 3
    • 0025312020 scopus 로고
    • Dietary factors and their relationship to respiratory symptoms: The second National Health and Nutrition Examination Survey
    • (1990) Am J Epidemiol , vol.132 , pp. 67-76
    • Schwartz, J.1    Weiss, S.T.2
  • 7
    • 0028031627 scopus 로고
    • The relationship of dietary vitamin C intake to level of pulmonary function in the First National Health and Nutrition Survey (NHANES I)
    • (1994) Am J Clin Nutr , vol.59 , pp. 110-114
    • Schwartz, J.1    Weiss, S.T.2
  • 16
    • 0007608357 scopus 로고
    • Vitamin E
    • CK Lim, editor. HPLC of small molecules. London: Oxford University Press
    • (1986) , pp. 177-182
    • Shearer, M.J.1
  • 20
    • 0029060328 scopus 로고
    • In vitro release of arachidonic acid metabolites, glutathione peroxidase, and oxygen-free radicals from platelets of asthmatic patients with and without aspirin intolerance
    • (1995) Thorax , vol.50 , pp. 490-496
    • Plaza, V.1    Prat, J.2    Rossello, J.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.