Isolation and quantitation of zeins in waxy and amylose-extender and wild flint and dent maize endosperm using a new solvent sequence for protein extraction

Journal of Agricultural and Food Chemistry

Volumn 49, Issue 1, 2001, Pages 164-169

  Landry, Jacques ^a   Delhaye, Sonia ^a   Philippeau, Christelle ^a   Michalet Doreau, Brigitte ^a  

^a CEMAGREF   (France)

Author keywords

Amylose level; Endosperm; Maize; Proteins; Zeins

Indexed keywords

2 PROPANOL; AMINO ACID; AMYLOSE; MERCAPTOETHANOL; PROTEIN; SODIUM CHLORIDE; SOLVENT; ZEIN;

AMINO ACID COMPOSITION; ARTICLE; CORN; EXTRACTION; MAIZE; NONHUMAN; PLANT; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN ANALYSIS; PROTEIN LOCALIZATION; TISSUE DISTRIBUTION;

AMINO ACIDS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; PLANT COMPONENTS; SOLVENTS; TISSUE DISTRIBUTION; ZEA MAYS; ZEIN;

CANIS; ZEA MAYS;

EID: 0035136952     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf000761l     Document Type: Article

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