Effect of microsprinkler irrigation on pear fruit growth and postharvest quality

HortTechnology

Volumn 11, Issue 1, 2001, Pages 56-61

  Chen, C ^a   Roseberg, R J ^a   Sugar, D ^a   Selker, J S ^a  

^a OREGON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

PYRUS COMMUNIS;

EID: 0035136222     PISSN: 10630198     EISSN: None     Source Type: Journal    
DOI: 10.21273/horttech.11.1.56     Document Type: Article

References (14)

1. Anjou pear responses to irrigation in a clay adobe soil
2. Macropores and water flow in soils
3. Effect of irrigation on storage capability of 'Rocha' pear
4. Transport of solutes as affected by irrigation method
5. Maturity indices for apple and pear
6. Cracking patterns, bypass flow and nitrate leaching in Greek irrigated soils
7. Studies of the irrigation of pear orchards on heavy soil near Medford, Oregon
8. Chloride displacement in Panoche clay loam in relation to water movement and distribution
9. The effects of regulated water deficits on pear tree growth, flowering, fruit growth, and yield
10. Seasonal response of 'Anjou' pear trees to different irrigation regimes. II. Mineral composition of fruit and leaves, fruit disorders, and fruit set
11. Use of ultra-low rate application devices to eliminate macropore flow during irrigation
12. Management of nitrogen and calcium in pear trees for enhancement of fruit resistance to postharvest decay
13. Optimal scheduling and minimizing deep seepage in microirrigation