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Volumn 49, Issue 1, 2001, Pages 471-476

Preparation and biological activity of four epiprogoitrin myrosinase-derived products

Author keywords

(2S) 1 cyano 2 hydroxy 3 butene; (2S) 1 cyano 2 hydroxy 3,4 epithiobutanes; (2S) 2 hydroxybut 3 enyl glucosinolate; (5R) 5 vinyl 1,3 oxazolidine 2 thione; Crambe abyssinica; Myrosinase

Indexed keywords

1 CYANO 2 HYDROXY 3 BUTENE; 2 HYDROXYBUT 2 ENYL GLUCOSINOLATE; 4,5 EPITHIO 3 HYDROXYVALERONITRILE; 5 VINYL 1,3 OXAZOLIDINE 2 THIONE; BUTANE; CRUCIFERA; EPIPROGOITRIN; GLUCOSINOLATE; GLYCOSIDASE; GOITRIN; NITRILE; THIOGLUCOSIDASE; UNCLASSIFIED DRUG;

EID: 0035132638     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf000736f     Document Type: Article
Times cited : (33)

References (5)
  • 1
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    • Purification and characterization of a myrosinase from white mustard seed (Sinapis alba L.)
    • Björkman, R.; Janson, J.-C. I. Purification and characterization of a myrosinase from white mustard seed (Sinapis alba L.) Biochim. Biophys. Acta 1972, 276, 508-518.
    • (1972) Biochim. Biophys. Acta , vol.276 , pp. 508-518
    • Björkman, R.1    Janson, J.-C.I.2
  • 2
    • 33845373904 scopus 로고
    • Myrosinase from Sinapis alba L.: A new method of purification for glucosinolate analyses
    • Palmieri, S.; Iori, R.; Leoni, O. Myrosinase from Sinapis alba L.: A new method of purification for glucosinolate analyses. J. Agric. Food Chem. 1986, 34, 138-140.
    • (1986) J. Agric. Food Chem. , vol.34 , pp. 138-140
    • Palmieri, S.1    Iori, R.2    Leoni, O.3
  • 3
    • 0025359610 scopus 로고
    • An improved method for the purification of myrosinase and its physicochemical characterization
    • Pessina, A.; Thomas, R. M.; Palmieri, S.; Luisi, P. L. An improved method for the purification of myrosinase and its physicochemical characterization. Arch. Biochem. Biophys. 1990, 280, 383-389.
    • (1990) Arch. Biochem. Biophys. , vol.280 , pp. 383-389
    • Pessina, A.1    Thomas, R.M.2    Palmieri, S.3    Luisi, P.L.4
  • 4
    • 0000295679 scopus 로고    scopus 로고
    • The myrosinase-glucosinolate system, its organization and biochemistry
    • Bones, A. M.; Rossiter, J. T. The myrosinase-glucosinolate system, its organization and biochemistry. Physiol. Plant. 1996, 97, 194-208.
    • (1996) Physiol. Plant. , vol.97 , pp. 194-208
    • Bones, A.M.1    Rossiter, J.T.2
  • 5
    • 0000197605 scopus 로고
    • Biological effects of glucosinolates
    • ACS Symposium Series 380; American Chemical Society: Washington, DC
    • Chew, F. S. Biological effects of glucosinolates. In Biologically Active Natural Products; ACS Symposium Series 380; American Chemical Society: Washington, DC, 1988; pp 155-181.
    • (1988) Biologically Active Natural Products , pp. 155-181
    • Chew, F.S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.