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Volumn 49, Issue 1, 2001, Pages 2-8

Identification and quantification of caffeic and rosmarinic acid in complex plant extracts by the use of variable-temperature two-dimensional nuclear magnetic resonance spectroscopy

Author keywords

Antioxidants; Caffeic acid; DQF COSY; HMBC; HMQC; Lamiaceae plants; NMR spectroscopy; Rosmarinic acid; RP HPLC

Indexed keywords

ANTIOXIDANT; CAFFEIC ACID; CAFFEIC ACID DERIVATIVE; CARBOXYL GROUP; CINNAMIC ACID DERIVATIVE; ESTER DERIVATIVE; PLANT EXTRACT; ROSMARINIC ACID;

EID: 0035132580     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf990928e     Document Type: Article
Times cited : (60)

References (4)
  • 2
    • 0032527605 scopus 로고    scopus 로고
    • HPLC-NMR. on line coupling including the ROESY technique: Direct characterization of naphthyliso-quinoline alkaloids in crude plant extracts
    • Bringmann, G.; Günther, C.; Schlauer, J.; Rücket, M. HPLC-NMR. On Line Coupling Including the ROESY Technique: Direct Characterization of Naphthyliso-quinoline Alkaloids in Crude Plant Extracts. Anal. Chem. 1998, 70, 2805-2811.
    • (1998) Anal. Chem. , vol.70 , pp. 2805-2811
    • Bringmann, G.1    Günther, C.2    Schlauer, J.3    Rücket, M.4
  • 3
    • 0002205316 scopus 로고
    • Nuclear magnetic resonance spectroscopy
    • Wilson, R. H., Ed.; VCH Publishers: New York
    • Colquhoun, I. J.; Goodfellow, B. J. Nuclear Magnetic Resonance Spectroscopy. In Spectroscopic Techniques for Food Analysis; Wilson, R. H., Ed.; VCH Publishers: New York, 1994; pp 87-145.
    • (1994) Spectroscopic Techniques for Food Analysis , pp. 87-145
    • Colquhoun, I.J.1    Goodfellow, B.J.2
  • 4
    • 0000589170 scopus 로고
    • The multinuclear NMR approach to peptides
    • Deslaurier, R.; Smith, I. C. P. The Multinuclear NMR Approach to Peptides. Biol. Magn. Reson. 1980, 2, 243-344.
    • (1980) Biol. Magn. Reson. , vol.2 , pp. 243-344
    • Deslaurier, R.1    Smith, I.C.P.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.