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Volumn 37, Issue 3, 2001, Pages 262-270
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Resveratrol, a polyphenol found in wine, reduces ischemia reperfusion injury in rat kidneys
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Author keywords
Free radicals; Ischemia reperfusion; Kidney; Nitric oxide; Red wine; Resveratrol
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Indexed keywords
ALCOHOL;
CREATININE;
DRUG VEHICLE;
N(G) NITROARGININE METHYL ESTER;
NITRIC OXIDE;
NITRIC OXIDE SYNTHASE INHIBITOR;
POLYPHENOL DERIVATIVE;
RESVERATROL;
STILBENE DERIVATIVE;
ANIMAL EXPERIMENT;
ANIMAL MODEL;
ARTICLE;
BRAIN CORTEX;
CONTROLLED STUDY;
CREATININE BLOOD LEVEL;
DRUG ACTIVITY;
DRUG MECHANISM;
ELECTRON SPIN RESONANCE;
GRAPE;
HISTOPATHOLOGY;
INJURY SCALE;
KIDNEY FUNCTION TEST;
KIDNEY INJURY;
KIDNEY ISCHEMIA;
KIDNEY PERFUSION;
LIPID PEROXIDATION;
MALE;
MEDULLA OBLONGATA;
MORTALITY;
NONHUMAN;
PRIORITY JOURNAL;
RAT;
REPERFUSION INJURY;
WINE;
ANIMALS;
ANTIOXIDANTS;
ISCHEMIA;
KIDNEY;
LIPID PEROXIDATION;
MALE;
NITRIC OXIDE;
RATS;
RATS, WISTAR;
REPERFUSION INJURY;
STILBENES;
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EID: 0035127147
PISSN: 01602446
EISSN: None
Source Type: Journal
DOI: 10.1097/00005344-200103000-00004 Document Type: Article |
Times cited : (148)
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References (27)
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