Aged garlic extract, a modulator of cardiovascular risk factors: A dose-finding study on the effects of AGE on platelet functions

Journal of Nutrition

Volumn 131, Issue 3 SUPPL., 2001, Pages

  Steiner, M ^a   Li, W ^a  

^a EAST CAROLINA UNIVERSITY   (United States)

Author keywords

Aged garlic extract; Cardiovascular risk factors; Organosulfur compounds; Platelet adhesion; Platelet aggregation

Indexed keywords

ADRENALIN; ARACHIDONIC ACID; COLLAGEN; FIBRINOGEN; GARLIC EXTRACT; ORGANOSULFUR DERIVATIVE; PLACEBO; VON WILLEBRAND FACTOR;

ADULT; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CLINICAL TRIAL; CONFERENCE PAPER; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY INTAKE; DOSE RESPONSE; DOUBLE BLIND PROCEDURE; DRUG EFFECT; DRUG EFFICACY; FEMALE; HEART INFARCTION; HEART MUSCLE ISCHEMIA; HUMAN; HUMAN EXPERIMENT; MALE; META ANALYSIS; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR; SHEAR RATE; STATISTICAL ANALYSIS; STROKE; THROMBOCYTE ADHESION; THROMBOCYTE AGGREGATION; THROMBOCYTE FUNCTION;

ALLIUM SATIVUM;

EID: 0035119879     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/131.3.980s     Document Type: Conference Paper

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