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Volumn 76, Issue 3, 2001, Pages 273-278

A comprehensive study of the loss of enzyme activity in a continuous membrane reactor - Application to starch hydrolysis

Author keywords

Activity; Enzyme; Hydrolysis; Membrane; Reactor; Starch

Indexed keywords

STARCH;

EID: 0035114369     PISSN: 02682575     EISSN: None     Source Type: Journal    
DOI: 10.1002/jctb.380     Document Type: Article
Times cited : (32)

References (18)
  • 14
    • 84985217501 scopus 로고
    • Production and size distribution of rice maltodextrins hydrolyzed from milled rice flour using heat-stable alpha-amylase
    • (1989) J Food Sci , vol.54 , Issue.1 , pp. 190-193
    • Griffin, V.K.1    Brooks, J.R.2
  • 18
    • 4243949385 scopus 로고    scopus 로고
    • Hydrolyse enzymatique d'amidon de manioc en réacteur à membrane. Conception et étude d'un nouveau procédé
    • Modélisation cinétique, PhD Thesis, University of Montpellier, France
    • (2000)
    • Jeanjean-Paolucci, D.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.