Biosynthesis of eicosapentaenoic acid in the sea urchin: Psammechinus miliaris

Lipids

Volumn 36, Issue 1, 2001, Pages 79-82

  Bell, Michael V ^a   Dick, James R ^a   Kelly, Maeve S ^b  

^a UNIVERSITY OF STIRLING   (United Kingdom)

^b SCOTTISH MARINE INSTITUTE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ARACHIDONIC ACID; DEUTERIUM; ICOSAPENTAENOIC ACID;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CHEMICAL REACTION; CHEMICAL REACTION KINETICS; CONTROLLED STUDY; DIET; FATTY ACID SYNTHESIS; ISOTOPE LABELING; LIPID ANALYSIS; LIPID COMPOSITION; MASS SPECTROMETRY; NONHUMAN; QUANTITATIVE ASSAY; REACTION ANALYSIS; SEA URCHIN;

ANIMALS; DEUTERIUM; EICOSAPENTAENOIC ACID; FATTY ACID DESATURASES; FATTY ACIDS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; SEA URCHINS;

ANIMALIA; ECHINODERMATA; ECHINOIDEA; PSAMMECHINUS MILIARIS;

EID: 0035110128     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-001-0671-2     Document Type: Article

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