Growth performance of weanling pigs fed spray-dried animal plasma: A review

Livestock Production Science

Volumn 68, Issue 2-3, 2001, Pages 263-274

  Van Dijk, A J ^a   Everts, H ^b   Nabuurs, M J A ^c   Margry, R J C F ^a   Beynen, A C ^b  

^a Co Operative Central Laboratory Nutricontrol Cehave Landbouwbelang ^*  (Netherlands)

^b UTRECHT UNIVERSITY   (Netherlands)

^c WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Diets; Performance; Pig; Plasma; Weaning

Indexed keywords

EID: 0035099830     PISSN: 03016226     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0301-6226(00)00229-3     Document Type: Article

References (45)

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3. Evaluation of spray-dried animal plasma and select menhaden fish meal in transition diets of pigs weaned at 12 to 14 days of age and reared in different production systems
4. Humoral immunity in the pig
5. Immunological aspects: Comparison with other species
6. The impact of environment and antimicrobial agents on the growth response of early weaned pigs to spray-dried porcine plasma
7. The composition of colostrum and milk
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10. The provision of passive immunity to colostrum-deprived piglets by bovine or porcine serum immunoglobulins
11. Influence of lipopolysaccharide-induced immune challenge and diet complexity on growth performance and acute-phase protein production in segregated early-weaned pigs
12. Diet preference and meal patterns of weanling pigs offered diets containing either spray-dried porcine plasma or dried skim milk
13. Diet in relation to weaning problems in piglets
14. Determination of optimum levels of inclusion of spray-dried porcine plasma (SDPP) in diets for weanling pigs fed in practical conditions
15. Determination of optimum levels of spray-dried porcine plasma in diets for weanling pigs
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18. Evaluation of animal protein supplements in diets of early-weaned pigs
19. Risks and economic consequences of introducing classical swine fever into the Netherlands by feeding swill to swine
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21. The effect of spray-dried porcine plasma on growth performance in the early-weaned pig
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