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Volumn 71, Issue 3, 2001, Pages 929-935
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Nutritional status of patients undergoing lung cancer operations
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Author keywords
[No Author keywords available]
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Indexed keywords
ASCORBIC ACID;
ADULT;
AGED;
ARTICLE;
BODY WEIGHT;
CANCER PATIENT;
CONTROLLED STUDY;
FEMALE;
GRIP STRENGTH;
HUMAN;
LUNG CANCER;
LUNG SURGERY;
MAJOR CLINICAL STUDY;
MALE;
MALNUTRITION;
NUTRITIONAL STATUS;
PREOPERATIVE EVALUATION;
PRIORITY JOURNAL;
SKINFOLD THICKNESS;
VITAMIN INTAKE;
ADULT;
AGED;
AGED, 80 AND OVER;
BODY MASS INDEX;
BODY WEIGHT;
CREATININE;
DIET;
FEMALE;
HUMANS;
LUNG NEOPLASMS;
MALE;
MIDDLE AGED;
NUTRITIONAL STATUS;
PREOPERATIVE CARE;
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EID: 0035098690
PISSN: 00034975
EISSN: None
Source Type: Journal
DOI: 10.1016/S0003-4975(00)02005-1 Document Type: Article |
Times cited : (53)
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References (25)
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