Inactivation kinetics of alkaline phosphatase and lactoperoxidase, and denaturation kinetics of β-lactoglobulin in raw milk under isothermal and dynamic temperature conditions

Journal of Dairy Research

Volumn 68, Issue 1, 2001, Pages 95-107

  Claeys, W L ^a   Ludikhuyze, L R ^a   Van Loey, A M ^a   Hendrickx, M E ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

lactoglobulin; Alkaline phosphatase; Isothermal; Joint confidence region; Kinetics; Lactoperoxidase; Milk; Non isot hermal

Indexed keywords

ALKALINE PHOSPHATASE; BETA LACTOGLOBULIN; ENZYME INACTIVATION; ENZYME KINETICS; FOOD PROCESSING; HEAT TREATMENT; ISOTHERM; LACTOPEROXIDASE; LINEAR REGRESSION ANALYSIS; MILK; PROTEIN DENATURATION; TEMPERATURE;

ALKALINE PHOSPHATASE; ANIMALS; CATTLE; HEAT; KINETICS; LACTOGLOBULINS; LACTOPEROXIDASE; LINEAR MODELS; MILK; PROTEIN DENATURATION;

EID: 0035091342     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S002202990000460X     Document Type: Article

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