Perinatal dietary NaCl level: Effect on angiotensin-induced thermal and dipsogenic responses in adult rats

Physiology and Behavior

Volumn 72, Issue 4, 2001, Pages 621-627

  Katovich, Michael J ^a,b   Aerni, Jessica D ^a,b   Cespedes, Anna T ^a,b   Rowland, Neil E ^a,b  

^a UNIVERSITY OF FLORIDA   (United States)

^b University of Florida   (United States)

Author keywords

Aldosterone; Colonic temperature; Dipsogenic responses; Perinatal dietary NaCl level; Tail skin temperature; Water intake

Indexed keywords

ANGIOTENSIN; RENIN; SODIUM CHLORIDE;

ADULTHOOD; AGE; ALDOSTERONE BLOOD LEVEL; ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; CORE TEMPERATURE; DIET; FEMALE; FLUID INTAKE; HORMONE RESPONSE; MALE; NEWBORN; NONHUMAN; ONTOGENY; PERINATAL PERIOD; PLASMA RENIN ACTIVITY; PREGNANCY; PRESSOR RESPONSE; PRIORITY JOURNAL; PROGENY; RAT; SALT INTAKE; THERMOREGULATION; THIRST;

EID: 0035078836     PISSN: 00319384     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9384(01)00415-2     Document Type: Article

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