Sago: An alternative cheap gelling agent for potato in vitro culture

Biologia Plantarum

Volumn 44, Issue 2, 2001, Pages 293-296

  Naik, P S ^a   Sarkar, D ^a  

^a CENTRAL POTATO RESEARCH INSTITUTE   (India)

Author keywords

Cassava starch; In vitro conservation; Mannihot esculenta; Micropropagation; Solanum tuberosum; Tissue culture

Indexed keywords

EID: 0035043668     PISSN: 00063134     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1010267929629     Document Type: Article

References (16)

1. Effect of agar concentration on growth and anatomy of adventitious shoots of Picea abies (L.) Karst
2. 'Isubgol' as an alternative gelling agent in plant tissue culture media
3. Corn starch as an alternative gelling agent for plant tissue culture
4. Investigations on the inhibitory effect of agar and the function of active carbon in anther culture
5. Macroalgae (sea weeds): Industrial sources and their utilization
6. A revised medium for rapid growth and bioassays with tobacco tissue cultures
7. Factors affecting minimal growth conservation of potato microplants in vitro
8. Effect of inoculation density on potato micropropagation
9. The effect of starch gelatinized nutrient media in barley anther cultures
10. Differentiation of potato tuber discs in barley starch gelatinized nutrient media
11. Comparison of anther culture of barley cultivars in barley starch and agar gelatinized media
12. Regulation of organogenesis in vitro
13. Effect of barley starch in comparison and in combination with agar and agarose on anther culture of Hordeum vulgare L.
14. Use of starch gelled medium for tissue culture of some fruit crops