메뉴 건너뛰기




Volumn 14, Issue 1, 2001, Pages 28-35

Recommendations for an educational programme to improve consumer knowledge of and attitudes towards nutritional information on food labels

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; ATTITUDE; CAUCASIAN; CLUSTER ANALYSIS; CONSUMER; CONTROLLED STUDY; EDUCATION PROGRAM; FEMALE; FOOD PACKAGING; HEALTH SURVEY; HUMAN; INCOME; MARKET; NUTRITION; RANDOMIZATION; SAMPLING; SCORING SYSTEM; SOUTH AFRICA;

EID: 0035037612     PISSN: 10118578     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (10)

References (55)
  • 3
    • 85069069065 scopus 로고    scopus 로고
    • Food labelling for the consumer: Does it make sense?
    • (1998) Victus , vol.1 , Issue.1 , pp. 15
    • Pringle, A.P.1
  • 5
    • 0030872161 scopus 로고    scopus 로고
    • Dietary fat and chronic disease: Epidemiologic overview
    • (1997) JADA , vol.97 , pp. 59
    • Kuller, L.H.1
  • 9
    • 85069064448 scopus 로고    scopus 로고
    • IVACG Summation. XIX IVACG Meeting - Vitamin A and Other Micronutrients. Durban, March
    • (1999)
  • 14
    • 85069083627 scopus 로고    scopus 로고
    • Micronutrients in the prevention and treatment of cardiovascular disease
    • (1999) S Afr Med J , Issue.SUPPL. 4
    • Delport, R.1
  • 19
    • 85069078359 scopus 로고    scopus 로고
    • Anon. Current labelling. Food and Beverage Reporter, May/June
    • (1999)
  • 20
    • 85069086107 scopus 로고
    • Current Food Labelling Legislation, Revision and Future Food Labelling Legislation. Senior Dietician at the South African Sugar Association. Member of the Food Legislation Advisory Group (FLAG). 9 October
    • (1992)
    • Herbert, C.1
  • 22
    • 85069061748 scopus 로고
    • Just Read the Label: Understanding Nutritional Information in Numeric, Verbal and Graphic Formats. London: HMSO
    • (1992)
    • Black, A.1    Rayner, M.2
  • 23
  • 28
    • 85069065186 scopus 로고
    • Food labelling legislation. Unpublished Dissertation. University of Natal: Durban
    • (1990)
    • Lakani, C.P.1
  • 30
    • 85069074815 scopus 로고    scopus 로고
    • Update on FLAG activities
    • Anonymous. April
    • (1996) Food Review , pp. 56
  • 31
    • 21144484205 scopus 로고
    • Nutrition educators should practice what they teach
    • (1993) J Nut Educ , vol.25 , Issue.2 , pp. 87
    • Rutz, S.D.1
  • 33
  • 34
    • 85069083874 scopus 로고
    • Population Census 1991: Durban, Inanda, Pinetown, Chatsworth; 03-01-14. Pretoria: Central Statistical Services, 13 April
    • (1993)
    • Soyer, D.1
  • 35
    • 85069064267 scopus 로고
    • Basic sampling methods
    • Schetler J, Stoker DJ, Dixon BJ, Herbst D, Geldenhuys E, eds. Survey Methods and Practice. Revised Ed. Pretoria: Opinion Survey Centre. HSRC
    • (1989)
    • Stoker, D.J.1
  • 36
    • 85069074225 scopus 로고
    • Sampling Techniques and Method Head of Sampling, Durban: HSRC, 19 May
    • (1993)
    • Barnard, M.1
  • 38
    • 0005080773 scopus 로고
    • Improving the cost effectiveness of nutrition education
    • (6, November/December)
    • (1992) Nutrition Today , vol.27 , pp. 38
    • McNutt, K.1
  • 40
    • 85069070235 scopus 로고
    • People and events: Labelling update
    • (1993) JADA , vol.93 , Issue.1 , pp. 10
    • Finn, F.1
  • 42
    • 85069066012 scopus 로고
    • South African Government. Foodstuffs, Cosmetics and Disinfectants Act of 1972 (Act No. 54 of 1972). Pretoria: Government Printer
    • (1993)
  • 45
    • 0028034503 scopus 로고
    • Food advertisements during children's Saturday morning TV programming: Are they consistent with dietary recommendations?
    • (1994) JADA , vol.94 , pp. 1296-1301
    • Kotz, K.1    Story, M.2
  • 49
    • 85069079206 scopus 로고
    • Identification of components to be included in a nutrition education programme for the contract catering industry, their customers and clients. Unpublished Dissertation, Durban
    • (1993)
    • Crawley-Boevey, A.A.1
  • 51
    • 85069079614 scopus 로고
    • Food: What's in it for You?
    • 1st ed. Cape Town
    • (1990)
    • Huskisson, J.1
  • 52
    • 85069074267 scopus 로고    scopus 로고
    • How do your customers measure up?
    • Anon. Supermarket and Retailer November: 26.
    • (1996)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.