Shear stress and precipitation effect on enzymatic activity of α-chymotrypsin in centrifugal precipitation chromatography

Journal of Liquid Chromatography and Related Technologies

Volumn 24, Issue 7, 2001, Pages 947-955

  Sookkumnerd, Terasut ^a   Hsu, Peggy P ^a   Hsu, James T ^a   Ito, Yoichiro ^b  

^a Lehigh University   (United States)

^b NATIONAL HEART LUNG AND BLOOD INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMMONIUM COMPOUNDS; CENTRIFUGATION; ENZYMES; FLOW PATTERNS; PRECIPITATION (CHEMICAL); SHEAR STRESS;

ROOM TEMPERATURE;

LIQUID CHROMATOGRAPHY;

AMMONIUM SULFATE; CHYMOTRYPSIN A; ENZYME; WATER;

ADSORPTION; ARTICLE; CENTRIFUGATION; CHROMATOGRAPHY; ENZYME ACTIVITY; FLOW RATE; HYDROLYSIS; PRECIPITATION; PROTEIN ANALYSIS; PROTEIN PURIFICATION; SHEAR STRESS; TEMPERATURE DEPENDENCE; VISCOSITY;

EID: 0035036328     PISSN: 10826076     EISSN: None     Source Type: Journal    
DOI: 10.1081/JLC-100103421     Document Type: Article

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