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Volumn 20, Issue 1, 2001, Pages 22-27

The effect of ancymidol on hyperhydricity, regeneration, starch and antioxidant enzymatic activities in liquid-cultured Narcissus

Author keywords

Ancymidol; Antioxidant enzyme activity; Hyperhydricity; Liquid culture; Narcissus tazetta

Indexed keywords

ANCYMIDOL; ASCORBATE PEROXIDASE; BUD; CATALASE; ENZYME ACTIVITY; GROWTH INHIBITOR; LIQUID CULTURE; MERISTEM; PLANT LEAF; PLANT MORPHOLOGY; SHOOT GROWTH; SHOOT REGENERATION;

EID: 0035027905     PISSN: 07217714     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002990000283     Document Type: Article
Times cited : (63)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.