Volatile N-nitrosamines in meat;Les n-nitrosamines volatiles dans l'alimentation la viande

Journal de Pharmacie de Belgique

Volumn 56, Issue 2, 2001, Pages 51-53

  Gasarasi, G ^a   De Troy, P ^a   Debeuckelaere, W ^a   Delvaux, E ^a   Derdelinckx, G ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

NITROSAMINE;

CARCINOGENICITY; FOOD CONTAMINATION; FOOD INDUSTRY; FOOD PROCESSING; FOOD QUALITY; MEAT; REVIEW;

ANIMALS; MEAT; NITROSAMINES;

EID: 0035003837     PISSN: 00472166     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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