Climate variability and change in the United States: Potential impacts on water- and foodborne diseases caused by microbiologic agents

Environmental Health Perspectives

Volumn 109, Issue SUPPL. 2, 2001, Pages 211-221

  Rose, Joan B ^a   Epstein, Paul R ^b   Lipp, Erin K ^c   Sherman, Benjamin H ^d   Bernard, Susan M ^e   Patz, Jonathan A ^e  

^a UNIVERSITY OF SOUTH FLORIDA   (United States)

^b HARVARD MEDICAL SCHOOL   (United States)

^c UNIVERSITY OF MARYLAND   (United States)

^d International Research Institute for Climate and Society   (United States)

^e JOHNS HOPKINS UNIVERSITY   (United States)

Author keywords

Cholera; Climate change; Climate variability; Cryptosporidiosis; E. coli; Foodborne diseases; Global warming; Shellfish poisoning; Waterborne diseases

Indexed keywords

DRINKING WATER; RAIN; SNOW; TOXIN; WATER;

ALGA; ARTICLE; CLIMATE; CONSTRUCTION WORK; CONTROLLED STUDY; ENVIRONMENTAL EXPOSURE; ENVIRONMENTAL MONITORING; FECES; FISHING; FOOD; GOVERNMENT; GROWTH; HEALTH HAZARD; HUMAN; INFECTION; LAW; MARINE ENVIRONMENT; MICROBIOLOGY; MOLECULAR BIOLOGY; NONHUMAN; PATHOGENICITY; POLLUTANT; POLLUTION TRANSPORT; POPULATION; PREDICTION; PREVENTION; PRIORITY JOURNAL; PROTECTION; PUBLIC HEALTH; REGULATORY MECHANISM; REMOTE SENSING; RISK ASSESSMENT; SEA FOOD; SEASHORE; SEWAGE DISPOSAL; SPECIES; SURVIVAL; TELECOMMUNICATION; TEMPERATURE; WATER CONTAMINATION; WATER SUPPLY; WEATHER;

EID: 0035000085     PISSN: 00916765     EISSN: None     Source Type: Journal    
DOI: 10.2307/3435011     Document Type: Article

References (175)

1. Infectious and parasitic diseases
2. The ecological effects of individual exposures and nonlinear disease dynamics in populations
3. Sensitive populations: Who is at the greatest risk?
4. Waterborne disease surveillance
5. Effects of increased solar ultraviolet-radiation on aquatic ecosystems
6. Safeguarding the health of oceans
7. A prospective epidemiological study of gastrointestinal health effects due to the consumption of drinking water
8. Enteroviruses in the environment
9. Viruses in drinking water
10. Water- And excreta-related diseases: Unitary environmental classification
11. Surveillance for waterborne-disease outbreaks - United States, 1995-1996
12. Microbiological safety of drinking water
13. Cryptosporidiosis-associated mortality following a massive waterborne outbreak in Milwaukee, Wisconsin
14. A massive outbreak in Milwaukee of Cryptosporidium infection transmitted through the public water supply
15. The ecological effects of individual exposures and nonlinear disease dynamics in populations
16. Waterborne cryptosporidiosis: Current status
17. Environmental ecology of Cryptosporidium and public health implications
18. Cryptosporidiosis: An outbreak associated with drinking water despite state-of-the-art water treatment
19. Cryptosporidial and microsporidial infections in human immunodeficiency virus-infected patients in northeastern Brazil
20. Summary of notifiable diseases, United States, 1997
21. An outbreak of waterborne giardiasis associated with heavy water runoff due to warm weather and volcanic ashfall
22. Occurrence of Giardia and Cryptosporidium spp. in surface water supplies
23. Giardia and Cryptosporidium in raw and finished water
24. Effect of rainfall on giardia and cryptosporidium
25. Legionnaires' disease associated with a hospital water system: A cluster of 24 nosocomial cases
26. Epidemiology of infection by nontuberculous mycobacteria. IV: Preferential aerosolization of Mycobacterium intracellulare from natural waters
27. Combined sewer overflows: Where are we four years after adoption of the CSO control policy
28. King County water quality assessment: Assessment of public health impacts associated with pathogens and combined sewer overflows
29. Bacterial indicators of recreational water quality
30. Microbiological contamination of the ocean, and human health
31. The advances and limitations of methodology
32. Ecology of estuarine bacteria capable of causing human disease: A review
33. Public, animal, and environmental health implications of aquaculture
34. Review of epidemiological studies on health effects from exposure to recreational water
35. The health effects of swimming in ocean water contaminated by storm drain runoff
36. Occurrence and pathogenicity of Naegleria fowleri in artificially heated waters
37. Environmental isolation of pathogenic Naegleria
38. Effect of thermal additions on the density and distribution of thermophilic amoebae and pathogenic Naegleria fowleri in a newly created cooling lake
39. Identification and epidemiological typing of Naegleria fowleri with DNA probes
40. Correlation between surface water contamination with amoeba and the onset of symptoms and diagnosis of amoeba-like keratitis
41. Swimming-associated gastroenteritis and water quality
42. The costs of not achieving climate stabilization
43. Algal blooms in the spread and persistence of cholera
44. Vibrio cholerae, Vibrio parahaemolyticus, and other vibrios: Occurrence and distribution in Chesapeake Bay
45. Vibrio cholerae non-serogroup O1 cystitis
46. Intracranial infection by Vibrio alginolyticus following injury in salt water
47. Osteomyelitis and synovitis produced by Mycobacterium marinum in a fisherman
48. Vibrio alginolyticus wound infection after exposure to sea water in an air crash
49. Leg gangrene and endotoxin shock due to Vibrio parahaemolyticus-an infection acquired in New England coastal waters
50. Vibrio vulnificus. Man and the sea
51. Syndromes of Vibrio vulnificus infections. Clinical and epidemiologic features in Florida cases, 1981-1987
52. Vibrio vulnificus endometritis
53. Cutaneous infections of the coast
54. Cercarial dermatitis outbreak at a state park-Delaware, 1991
55. Dermatitis from purified sea algae toxin (debromoaplysiatoxin)
56. Seaweed (Lyngbya majuscula) dermatitis
57. Seabather's eruption
58. Clinical perspectives on seabather's eruption, also known as 'sea lice'
59. Seabather's eruption
60. Food-related illness and death in the United States reply to Dr. Hedberg
61. Global estimation of foodborne diseases
62. Incidence of foodborne illnesses: Preliminary data from the Foodborne Diseases Active Surveillance Network (FoodNet)-United States, 1998
63. Hemorrhagic colitis associated with a rare Escherichia coli serotype
64. Emerging foodborne diseases: An evolving public health challenge
65. Update: Outbreaks of Cyclospora cayetanensis infection- United States and Canada, 1996
66. The role of seafood in foodborne diseases in the United States of America
67. Global climate and infectious disease: The cholera paradigm
68. The role of Gulf Coast oysters harvested in warmer months in Vibrio vulnificus infections in the United States, 1988-1996
69. Detection and analysis of a small round-structured virus strain in oysters implicated in an outbreak of acute gastroenteritis
70. Outbreaks of foodborne viral gastroenteritis in England and Wales: 1992 to 1994
71. Failure of cooking to prevent shellfish-associated viral gastroenteritis
72. Sewage pollution of marine waters: The risks of viral infection
73. Viruses in source and drinking water
74. Viral mortality of marine bacteria and cyanobacteria
75. Enteric virus: Risk assessment of ocean disposal of sewage sludge
76. Impact of sewage treatment plants on surface waters
77. Review: Assessing and managing risk due to consumption of seafood contaminated with micro-organisms, parasites, and natural toxins in the United States
78. Giardia, Cryptosporidium and Cyclospora and their impact on foods- A review
79. Cyclospora species- a new protozoan pathogen of humans
80. An outbreak in 1996 of cyclosporiasis associated with imported raspberries
81. Foodborne outbreak of cryptosporidiosis- Spokane, Washington, 1997
82. Pelagic paralysis
83. Infectious and toxic syndromes from fish and shellfish consumption. A review
84. Infections and toxic syndromes from fish and shellfish consumption
85. Infections and toxic syndromes from fish and shellfish consumption
86. Modified immunoassays for polyether toxins: Implications of biological matrixes, metabolic states, and epitope recognition
87. Some taxonomic and biological aspects of toxic dinoflagellates
88. Pfiesteria piscicida and other pfiesteria-like dinoflagellates: Behavior, impacts and environmental controls
89. Learning and memory difficulties after environmental exposure to waterways containing toxin-producing Pfiesteria or Pfiesteria-like dinoflagellates
90. Humpback whales fatally poisoned by dinoflagellate toxin
91. A review of the effects of algal blooms on shellfish and aquaculture
92. Ecological roulette: The global transport of nonindigenous marine organisms
93. A review of harmful algal blooms and their apparent global increase
94. Effects of toxin of red tide, Ptychodiscus brevis, on canine tracheal smooth muscle: A possible new asthma-triggering mechanism
95. Marine toxins
96. Possible estuary-associated syndrome
97. Red tides
98. Harmful algal blooms and their effect on marine and estuarine animals
99. Mechanisms of toxicity of cyclic peptide toxins from blue-green algae
100. Attachment of microorganisms to surfaces in the aquatic environment
101. Detection of Vibrio cholerae O1 in the aquatic environment by fluorescent-monoclonal antibody and culture methods
102. Long-term persistence of toxigenic Vibrio cholerae O1 in the mucilaginous sheath of a blue-green alga, Anabaena variabilis
103. It came from the deep
104. Harmful algal blooms
105. The ecology of Vibrio cholerae
106. Climate and infectious disease: Use of remote sensing for detection of Vibrio cholerae by indirect measurement
107. Cholera dynamics and El Niño-Southern Oscillation
108. Cholera incidence and El Niño-related higher ambient temperature
109. Effect of El Niño and ambient temperature on hospital admissions for diarrhoeal diseases in Peruvian children
110. Sporulation of Cyclospora sp. oocysts
111. Epidemiology and treatment of Cyclospora cayetanensis infection in Peruvian children
112. Climate and Waterborne disease outbreaks
113. Analysis of the association between extreme precipitation and waterborne disease outbreaks in the United States, 1948-1994
114. Modeling microbial fate in the subsurface environment
115. Influence of water temperature and salinity on Vibrio vulnificus in Northern Gulf and Atlantic Coast Oysters (Crassostrea virginica)
116. Seasonal distribution of Vibrio vulnificus in a Gulf of Mexico estuary
117. The effects of seasonal variability and weather on microbial fecal pollution and enteric pathogens in a subtropical estuary
118. Protozoal agents: What are the dangers for the public water supply?
119. Red tide and toxic marine phytoplankton of the world ocean: An inquiry into biodiversity
120. Application of hazard analysis critical control point (HACCP) as a possible control measure against Clonorchis sinensis in cultured silver carp Hypophthalmichthys molitrix
121. The application of the HACCP concept to control exotic shrimp viruses
122. Infectious disease surveillance: A crumbling foundation
123. Waterborne disease surveillance: Findings of a survey of state and territorial epidemiology programs
124. Fatal synergisms: Interactions between infectious diseases, human population growth, and loss of biodiversity
125. Building a national database for disease and mortalities of marine organisms
126. Detection and mapping of bright plankton blooms and river plumes using AVHRR imagery
127. Pharmaceutical sales- A method of disease surveillance?
128. Using nurse hot line calls for disease surveillance
129. Virus-induced diabetes mellitus: Isolation of a virus from the pancreas of a child with diabetic ketoacidosis
130. Vibrios on the half shell: What the walrus and the carpenter didn't know
131. Outbreak of Vibrio parahaemolyticus infections associated with eating raw oyster-Pacific Northwest, 1997
132. Mystery of mussel poisoning deepens in Canada as the chain of death spreads to whales
133. Domoic acid and amnesic shellfish poisoning- A review
134. California's paralytic shellfish poisoning program, 1927-1989
135. Distribution and ecology of ciguatera fish poisoning in Florida, with emphasis on the Florida-Keys
136. An outbreak of cryptosporidiosis from fresh-pressed apple cider [published erratum: JAMA 273(10):776 (1995)]
137. Epidemiology of diarrhoeal illness associated with coccidian-like organism among travellers and foreign residents in Nepal