Fate of photosynthates from spur leaves of 'Nijisseiki' pear during the period of rapid fruit growth

Journal of Horticultural Science and Biotechnology

Volumn 76, Issue 3, 2001, Pages 300-304

  Teng, Y ^a   Tanabe, K ^a   Tamura, F ^a   Ohmae, A ^a  

^a TOTTORI UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; CARBON 13; CONCENTRATION (PARAMETERS); ENVIRONMENTAL FATE; FLOWERING; FRUIT DEVELOPMENT; ISOTOPE LABELING; PHOTOSYNTHATE; PLANT LEAF; PLANT TISSUE; STARCH; TISSUE DISTRIBUTION;

PYRUS PYRIFLORA;

EID: 0034994640     PISSN: 14620316     EISSN: None     Source Type: Journal    
DOI: 10.1080/14620316.2001.11511367     Document Type: Article

References (17)

1. 14C lost from the leaves and stems of wheat during grain filling
2. Contribution of stored pre-anthesis assimilate to grain yield in wheat and barley
3. Carbohydrate changes during maturation of cucumber fruit
4. 14C-studies on apple trees. I. The effect of the fruit on the translocation and distribution of photosynthates
5. 14C-studies on apple trees. V. Translocation of labelled compounds from leaves to fruit and their conversion within fruit
6. 14C-studies on apple trees. VII. The early seasonal growth in leaves, flowers and shoots as dependent upon current photosynthates and existing reserves
7. Studies on developmental physiology of Japanese pear fruit
8. 13C abundance
9. 13C in plant materials by infrared absorption spectrometry using a simple calibration method
10. Effect of spur age on the translocation of assimilates from spurs of 'Nijisseiki' pear (Pyrus pyrifolia Nakai)
11. Effect of spur defoliation and girdling on fruit growth, fruit quality, and leaf and shoot carbohydrate levels on the spurs of different ages in 'Nijisseiki' pear
12. 2 by 'Nijisseiki' pear (P. pyrifolia Nakai)
13. 13C-Assimilates in young 'Nijisseiki' pear trees during the initial period of fruit growth
14. On the fruit development of 'Nijisseiki' pear
15. 13C-labelling experiments