Characteristics and frequency of Aphanomyces euteiches races 1 and 2 associated with alfalfa in the midwestern United States

Plant Disease

Volumn 85, Issue 7, 2001, Pages 740-744

  Malvick, D K ^a   Grau, C R ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

Disease; DNA; Medicago; Oomycete; RAPD; Root rot

Indexed keywords

CLUSTER ANALYSIS; CULTIVAR; DISEASE RESISTANCE; GENETIC POLYMORPHISM; GENETIC SUSCEPTIBILITY; LANDRACE; PATHOGENICITY; PHENOTYPE; RANDOM AMPLIFIED POLYMORPHIC DNA; ROOT ROT; UNITED STATES;

DNA; GENES; SEED; SOILS;

POLYMORPHIC BANDS;

PLANTS (BOTANY);

APHANOMYCES EUTEICHES;

EID: 0034989488     PISSN: 01912917     EISSN: None     Source Type: Journal    
DOI: 10.1094/PDIS.2001.85.7.740     Document Type: Article

References (32)

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3. Characterization of Aphanomyces euteiches isolates recovered from alfalfa in Wisconsin
4. Aphanomyces root rot resistance (races 1 and 2)
5. Registration of WAPH-1 alfalfa germplasm with resistance to Aphanomyces root rot
6. Variability in virulence of Aphanomyces euteiches
7. Ability of Aphanomyces euteiches to cause disease of seedling of alfalfa compared to Phytophthora megasperma f. sp. medicaginis
8. Productivity and survival of alfalfa ramets in soil naturally infested with Aphanomyces euteiches and Phytophthora megasperma
9. Evaluation of the forma specialis concept in Aphanomyces euteiches
10. Development of a standardized test for evaluating alfalfa for resistance to Aphanomyces euteiches Race 2
11. Root rot of peas in the United States caused by Aphanomyces euteiches
12. Additional hosts of Aphanomyces euteiches, the pea root rot fungus
13. Factors affecting a seedling test for evaluating resistance of pea to Aphanomyces root rot
14. Characterization of Aphanomyces euteiches strains based on pathogenicity tests and random amplified polymorphic DNA analyses
15. Identification of Pisum sativum germplasm with resistance to root rot caused by multiple strains of Aphanomyces euteiches
16. Pathogenic variability in isolates of Aphanomyces euteiches from New Zealand soils
17. Factors affecting growth and development of Aphanomyces euteiches
18. Prevalence and distribution of Aphanomyces euteiches and Phytophthora medicaginis in Iowa farm fields
19. Virulence of Aphanomyces euteiches isolates from Iowa and Wisconsin and benefits of resistance to A. euteiches in alfalfa cultivars
20. Aphanomyces species and their root diseases in pea and sugarbeet
21. Aphanomyces euteiches f. sp. phaseoli, a casual agent of bean root and hypocotyl rot
22. Prevalence and virulence of Phytophthora, Aphanomyces, Pythium, Rhizoctonia, and Fusarium isolated from diseased alfalfa seedlings
23. Studies on the biology of Aphanomyces euteiches
24. Physiologic specialization in Aphanomyces euteiches
25. Influence of cropping practices on Aphanomyces root rot potential of Wisconsin pea fields
26. Reaction of red clover to Aphanomyces euteiches
27. Potential for seedling disease of alfalfa caused by Aphanomyces euteiches in a Kentucky soil
28. Yields of alfalfa selected for Aphanomyces resistance in Kentucky
29. Phytophthora and Aphanomyces root rot resistance means higher alfalfa yields in Wisconsin