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Methods in Enzymology

Volumn 334, Issue , 2001, Pages 328-342

Thermodynamic analysis of hyperthermostable oligomeric proteins

(2) Backmann, J a Schafer G a

a NONE

Author keywords

[No Author keywords available]

Indexed keywords

OLIGOPEPTIDE;

CHEMICAL COMPOSITION; ENERGY; INFRARED SPECTROSCOPY; KINETICS; MELTING POINT; PRIORITY JOURNAL; PROTEIN DENATURATION; PROTEIN FOLDING; PROTEIN STABILITY; PROTEIN STRUCTURE; REVIEW; TEMPERATURE DEPENDENCE; THERMODYNAMICS; THERMOSTABILITY;

EID: 0034981070 PISSN: 00766879 EISSN: None Source Type: Book Series
DOI: 10.1016/S0076-6879(01)34480-4 Document Type: Article

Times cited : (15)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.